Every Easter Recipe You Could Ever Need

• Prep:  25 min
• Total:  1 hr 15 min
• Ingredients:  11
• Servings:  6

Everything is better with ranch, especially veggies! Crispy, savory, salty and so good, this recipe is an excellent addition to your Easter menu. Tender baby red potatoes, crunchy broccoli and sharp red onions are topped with ranch-seasoned breadcrumbs and Parmesan cheese for a family-friendly side even picky eaters will devour.

Everything is better with ranch, especially veggies! Crispy, savory, salty and so good, this recipe is an excellent addition to your Easter menu. Tender baby red potatoes, crunchy broccoli and sharp red onions are topped with ranch-seasoned breadcrumbs and Parmesan cheese for a family-friendly side even picky eaters will devour.

• Prep:  15 min
• Total:  55 min
• Ingredients:  5
• Servings:  8

Spring has sprung, and we know that means asparagus season is here! This recipe calls for wrapping your asparagus in bacon for an elegant side dish that everyone will be eager to try. Plus, with only 15 minutes of prep, you can tend to other recipes while these tender spring greens bake.

Spring has sprung, and we know that means asparagus season is here! This recipe calls for wrapping your asparagus in bacon for an elegant side dish that everyone will be eager to try. Plus, with only 15 minutes of prep, you can tend to other recipes while these tender spring greens bake.

• Prep:  45 min
• Total:  9 hr 50 min
• Ingredients:  14
• Servings:  10

Here’s a dish you can get prepped the day before! This savory bread pudding gets an extra umami boost thanks to the mushrooms and makes for an excellent side dish to ham, roast beef or even a plate of perfectly scrambled eggs. Prep this ahead and come Easter morn, you’ll have one less thing to fuss over.

Here’s a dish you can get prepped the day before! This savory bread pudding gets an extra umami boost thanks to the mushrooms and makes for an excellent side dish to ham, roast beef or even a plate of perfectly scrambled eggs. Prep this ahead and come Easter morn, you’ll have one less thing to fuss over.

• Prep:  10 min
• Total:  45 min
• Ingredients:  7
• Servings:  8

No Easter feast is complete without a hearty serving of scalloped potatoes, and this twist on the classic does not disappoint. Creamy and cheesy, but also packed with savory ham and spring peas, for a boost of veggies, you’ll turn to this side dish for many years to come!

No Easter feast is complete without a hearty serving of scalloped potatoes, and this twist on the classic does not disappoint. Creamy and cheesy, but also packed with savory ham and spring peas, for a boost of veggies, you’ll turn to this side dish for many years to come!

• Prep:  5 min
• Total:  30 min
• Ingredients:  4
• Servings:  8

Green bean casserole is a constant at family gatherings and holiday feasts and for good reason! This simple, tried-and-true recipe is quite the crowd-pleaser, and it’s got the ratings to prove it! Just remember: Don’t skimp on the crunchy French-fried onion topping—that’s the best part!

Green bean casserole is a constant at family gatherings and holiday feasts and for good reason! This simple, tried-and-true recipe is quite the crowd-pleaser, and it’s got the ratings to prove it! Just remember: Don’t skimp on the crunchy French-fried onion topping—that’s the best part!

• Prep:  20 min
• Total:  2 hr 5 min
• Ingredients:  7
• Servings:  6

If you’re looking for a simple but seriously delicious scalloped potatoes recipe—this is it! With a basic roux and thinly sliced potatoes, you’re on your way to serving up a casserole dish of meltingly tender spuds that’ll complement just about any Easter main dish

If you’re looking for a simple but seriously delicious scalloped potatoes recipe—this is it! With a basic roux and thinly sliced potatoes, you’re on your way to serving up a casserole dish of meltingly tender spuds that’ll complement just about any Easter main dish

• Prep:  20 min
• Total:  50 min
• Ingredients:  9
• Servings:  10

Picky eaters of all ages will light up when they see this dish being served at Easter dinner. Veggie-loaded and seasoned to perfection, this comforting casserole is topped with buttery Ritz™ crackers for a crunchy contrast that’s just too good to miss.

Picky eaters of all ages will light up when they see this dish being served at Easter dinner. Veggie-loaded and seasoned to perfection, this comforting casserole is topped with buttery Ritz™ crackers for a crunchy contrast that’s just too good to miss.

• Prep:  15 min
• Total:  45 min
• Ingredients:  7
• Servings:  8

Add a pop of color to your Easter menu with these perfectly roasted carrots! Coated in a honey-balsamic glaze and roasted until tender, one bite of this impressively simple side dish and you’ll quickly see why this root veggie should not be ignored.

Add a pop of color to your Easter menu with these perfectly roasted carrots! Coated in a honey-balsamic glaze and roasted until tender, one bite of this impressively simple side dish and you’ll quickly see why this root veggie should not be ignored.

• Prep:  25 min
• Total:  25 hr 40 min
• Ingredients:  6
• Servings:  8

No one’s going to be upset that you’re serving mashed potatoes, especially when it’s this creamy, ultra-fluffy recipe. Perfect alongside a well-seasoned roast, a spring chicken or even a honey-baked ham. There’s no going wrong when this homemade recipe is in the mix!

No one’s going to be upset that you’re serving mashed potatoes, especially when it’s this creamy, ultra-fluffy recipe. Perfect alongside a well-seasoned roast, a spring chicken or even a honey-baked ham. There’s no going wrong when this homemade recipe is in the mix!

• Prep:  15 min
• Total:  60 min
• Ingredients:  11
• Servings:  8

This twist on an iconic Easter side dish will make you contemplate which side to take: classic or reinvented? We took the tried-and-true scalloped potato recipe and gave it a bright, springy twist by adding fresh cherry tomatoes, grated Parmesan cheese and fresh parsley. Try it out and we bet you’ll be glad you did!

This twist on an iconic Easter side dish will make you contemplate which side to take: classic or reinvented? We took the tried-and-true scalloped potato recipe and gave it a bright, springy twist by adding fresh cherry tomatoes, grated Parmesan cheese and fresh parsley. Try it out and we bet you’ll be glad you did!

• Prep:  20 min
• Total:  1 hr 10 min
• Ingredients:  9
• Servings:  12

With more than 700 positive reviews from your fellow home cooks, it’s clear to see this impossibly easy breakfast bake has earned an unbeatable reputation. Made with your classic breakfast staples, including sausage, eggs, cheddar cheese, hash browns and your trusty box of Bisquick™, you can prep this crowd-sized bake in a flash.

With more than 700 positive reviews from your fellow home cooks, it’s clear to see this impossibly easy breakfast bake has earned an unbeatable reputation. Made with your classic breakfast staples, including sausage, eggs, cheddar cheese, hash browns and your trusty box of Bisquick™, you can prep this crowd-sized bake in a flash.

• Prep:  20 min
• Total:  9 hr 25 min
• Ingredients:  9
• Servings:  12

Pull out your 13x9-pan and all your favorite breakfast ingredients, so you can prep this sausage casserole the day before. Come Easter morning, all you’ll have to do is pop this in the oven!

Pull out your 13x9-pan and all your favorite breakfast ingredients, so you can prep this sausage casserole the day before. Come Easter morning, all you’ll have to do is pop this in the oven!

• Prep:  25 min
• Total:  2 hr 5 min
• Ingredients:  12
• Servings:  6

Quiche Lorraine is the queen of breakfast and brunch decadence! With a from-scratch pastry crust and a richly flavored filling, you can’t go wrong serving this indulgent egg pie. Complete your meal with a mixed green salad dressed tossed in a tangy vinaigrette, and you’ll have the perfect French-inspired morning meal.

Quiche Lorraine is the queen of breakfast and brunch decadence! With a from-scratch pastry crust and a richly flavored filling, you can’t go wrong serving this indulgent egg pie. Complete your meal with a mixed green salad dressed tossed in a tangy vinaigrette, and you’ll have the perfect French-inspired morning meal.

• Prep:  15 min
• Total:  1 hr 5 min
• Ingredients:  13
• Servings:  8

All the flavors of the Mediterranean come to life in this Greek egg casserole. A dozen eggs are made fluffy, but not heavy, due to the inclusion of heavy cream. While fresh tomatoes, herby dill, tangy feta cheese and a squeeze of tart lemon, add bright, fresh flavors that keep this breakfast pie perfectly balanced and bursting with flavor.

All the flavors of the Mediterranean come to life in this Greek egg casserole. A dozen eggs are made fluffy, but not heavy, due to the inclusion of heavy cream. While fresh tomatoes, herby dill, tangy feta cheese and a squeeze of tart lemon, add bright, fresh flavors that keep this breakfast pie perfectly balanced and bursting with flavor.

• Prep:  25 min
• Total:  1 hr 15 min
• Ingredients:  11
• Servings:  8

Eggs Florentine for a crowd seemed nearly impossible—until now! The Betty Crocker Test Kitchens came up with this impossibly easy recipe, so you can avoid making individual servings for every guest and instead make eight servings in a single pan. To top it off, they came up with a hollandaise hack that’ll change your breakfast and brunch game forever.

Eggs Florentine for a crowd seemed nearly impossible—until now! The Betty Crocker Test Kitchens came up with this impossibly easy recipe, so you can avoid making individual servings for every guest and instead make eight servings in a single pan. To top it off, they came up with a hollandaise hack that’ll change your breakfast and brunch game forever.

• Prep:  30 min
• Total:  1 hr 25 min
• Ingredients:  11
• Servings:  6

An all-in-one breakfast done on a sheet pan? Count us in! This crowd-sized dish features lots of favorite ingredients, like hash browns, eggs, ham and melty cheddar cheese. Garnish with green onions and fresh parsley and you’ve got a pretty and impressive Easter morning meal.

An all-in-one breakfast done on a sheet pan? Count us in! This crowd-sized dish features lots of favorite ingredients, like hash browns, eggs, ham and melty cheddar cheese. Garnish with green onions and fresh parsley and you’ve got a pretty and impressive Easter morning meal.

• Prep:  25 min
• Total:  3 hr 0 min
• Ingredients:  12
• Servings:  8

Everything you love about eggs Benedict but in a convenient casserole—consider this your ultimate Easter brunch recipe. Made with English muffins, Canadian bacon and a buttery hollandaise sauce, you can bet this will get everyone excited to gather around the table!

Everything you love about eggs Benedict but in a convenient casserole—consider this your ultimate Easter brunch recipe. Made with English muffins, Canadian bacon and a buttery hollandaise sauce, you can bet this will get everyone excited to gather around the table!

• Prep:  15 min
• Total:  55 min
• Ingredients:  8
• Servings:  8

This decadent dish is made for a special occasion, especially because it’s easily done in a single dish! Thick slices of French bread are soaked in an egg-milk mixture and then added to a skillet of homemade caramel—don’t worry, homemade caramel is just a matter of melting butter and sugar. Once ingredients are combined, let it bake until the whole dish turns out golden-brown and gooey.

This decadent dish is made for a special occasion, especially because it’s easily done in a single dish! Thick slices of French bread are soaked in an egg-milk mixture and then added to a skillet of homemade caramel—don’t worry, homemade caramel is just a matter of melting butter and sugar. Once ingredients are combined, let it bake until the whole dish turns out golden-brown and gooey.

• Prep:  30 min
• Total:  3 hr 20 min
• Ingredients:  13
• Servings:  4

These fluffy, cinnamon-infused rolls in a buttery caramel coating are perfect for a small household. They’re as good (or better than) the ones from your local bakery and baking them at home means their aroma will get everyone up and out of bed in time for Easter morning activities.

These fluffy, cinnamon-infused rolls in a buttery caramel coating are perfect for a small household. They’re as good (or better than) the ones from your local bakery and baking them at home means their aroma will get everyone up and out of bed in time for Easter morning activities.

• Prep:  20 min
• Total:  1 hr 5 min
• Ingredients:  5
• Servings:  12

This recipe is made extra easy with a little help from Pillsbury™ Grands™! biscuits. With this shortcut ingredient, it’s easy to bake up to a perfect ring of golden-brown, caramel-y, crispy monkey bread that your whole family will adore.

This recipe is made extra easy with a little help from Pillsbury™ Grands™! biscuits. With this shortcut ingredient, it’s easy to bake up to a perfect ring of golden-brown, caramel-y, crispy monkey bread that your whole family will adore.

• Prep:  10 min
• Total:  35 min
• Ingredients:  8
• Servings:  10

Almost 900 home cooks claim this is the best streusel coffee cake and far be it from us to disagree! This recipe has been beloved for generations and it’s hardly a surprise. To bake it up, all you need is seven ingredients, including Bisquick™, and 10 minutes of prep.

Almost 900 home cooks claim this is the best streusel coffee cake and far be it from us to disagree! This recipe has been beloved for generations and it’s hardly a surprise. To bake it up, all you need is seven ingredients, including Bisquick™, and 10 minutes of prep.

• Prep:  15 min
• Total:  50 min
• Ingredients:  13
• Servings:  15

Sure, you could wake up, heat the griddle and flip pancake after pancake, or you could make this crowd-size version with just one easy pour straight into your sheet pan—talk about weekend-morning friendly!

Sure, you could wake up, heat the griddle and flip pancake after pancake, or you could make this crowd-size version with just one easy pour straight into your sheet pan—talk about weekend-morning friendly!

• Prep:  10 min
• Total:  30 min
• Ingredients:  9
• Servings:  12

Muffins are a breakfast staple and this recipe is just about as easy as it gets! With basic pantry ingredients and fresh or frozen berries, these tender muffins can be ready to eat in just 30 minutes. Hot out of the oven, all they need is a pat of butter to be complete.

Muffins are a breakfast staple and this recipe is just about as easy as it gets! With basic pantry ingredients and fresh or frozen berries, these tender muffins can be ready to eat in just 30 minutes. Hot out of the oven, all they need is a pat of butter to be complete.

• Prep:  15 min
• Total:  35 min
• Ingredients:  10
• Servings:  8

Bright, tangy lemon pairs perfectly with sweet blueberries in this sheet-pan masterpiece. This beautiful brunch dish can be prepped in just 15 minutes. Once out of the oven, top it with sliced almonds, lemon zest and powdered sugar and your whole crowd will be wowed!

Bright, tangy lemon pairs perfectly with sweet blueberries in this sheet-pan masterpiece. This beautiful brunch dish can be prepped in just 15 minutes. Once out of the oven, top it with sliced almonds, lemon zest and powdered sugar and your whole crowd will be wowed!

• Prep:  25 min
• Total:  3 hr 0 min
• Ingredients:  7
• Servings:  12

One bowl is all you need to make this better-than-a-box of doughnuts bundt cake! Once baked to golden brown perfection, this impressive-looking cake gets poked and filled with raspberry jam for a jelly-doughnut effect. For a finishing touch, a sweet glaze is brushed on for a look that’s sheer perfection.

One bowl is all you need to make this better-than-a-box of doughnuts bundt cake! Once baked to golden brown perfection, this impressive-looking cake gets poked and filled with raspberry jam for a jelly-doughnut effect. For a finishing touch, a sweet glaze is brushed on for a look that’s sheer perfection.

• Prep:  30 min
• Total:  4 hr 20 min
• Ingredients:  11
• Servings:  12

Lemon desserts are classic during the springtime and this tart is no exception! With a buttery, from-scratch crust and a tangy homemade lemon curd filling, this sunny treat will bring your Easter tablescape to life. Serve with fresh whipped cream and juicy berries for a truly stunning presentation.

Lemon desserts are classic during the springtime and this tart is no exception! With a buttery, from-scratch crust and a tangy homemade lemon curd filling, this sunny treat will bring your Easter tablescape to life. Serve with fresh whipped cream and juicy berries for a truly stunning presentation.

• Prep:  50 min
• Total:  2 hr 0 min
• Ingredients:  12
• Servings:  16

Don’t be fooled by the looks of this recipe because it’s truly easier than it looks! With a little help from Betty’s cake mix, these spongy carrot cake rolls could be on your Easter dessert table. And with a homemade cream cheese frosting, you can bet classic carrot cake will be taking a back seat to this reinvented recipe!

Don’t be fooled by the looks of this recipe because it’s truly easier than it looks! With a little help from Betty’s cake mix, these spongy carrot cake rolls could be on your Easter dessert table. And with a homemade cream cheese frosting, you can bet classic carrot cake will be taking a back seat to this reinvented recipe!

• Prep:  35 min
• Total:  1 hr 55 min
• Ingredients:  12
• Servings:  16

Strawberry shortcake for a crowd? You got it! This recipe starts with an easy pat-in-the-pan crust that plumps up to a tender biscuit-like consistency. Once cooled, all that’s left is to spread with a generous layer of sweetened whipped cream and cover the top with sweet macerated strawberries!

Strawberry shortcake for a crowd? You got it! This recipe starts with an easy pat-in-the-pan crust that plumps up to a tender biscuit-like consistency. Once cooled, all that’s left is to spread with a generous layer of sweetened whipped cream and cover the top with sweet macerated strawberries!

• Prep:  20 min
• Total:  40 min
• Ingredients:  7
• Servings:  6

For those purists out there, this classic strawberry shortcake recipe is here for you. Bisquick™, milk, sugar and butter come together to create crisp-on-the-outside, tender-on-the-inside biscuits. Fill each one with sweetened whipped cream and fresh strawberries and you’ll have the perfect dessert to end your Easter meal!

For those purists out there, this classic strawberry shortcake recipe is here for you. Bisquick™, milk, sugar and butter come together to create crisp-on-the-outside, tender-on-the-inside biscuits. Fill each one with sweetened whipped cream and fresh strawberries and you’ll have the perfect dessert to end your Easter meal!

• Prep:  15 min
• Total:  1 hr 40 min
• Ingredients:  6
• Servings:  12

Any occasion is suitable for this iconic cake, but with Easter right around the corner, it’s time for pineapple upside-down cake to make its springtime debut! To pull it off perfectly, remember the trick to the caramel-y saucy top is making sure the butter-brown sugar mixture coats the bottom of your dish evenly.

Any occasion is suitable for this iconic cake, but with Easter right around the corner, it’s time for pineapple upside-down cake to make its springtime debut! To pull it off perfectly, remember the trick to the caramel-y saucy top is making sure the butter-brown sugar mixture coats the bottom of your dish evenly.

• Prep:  10 min
• Total:  2 hr 0 min
• Ingredients:  10
• Servings:  25

Betty first published her lemon squares recipe in 1963. Since then, it’s become an iconic springtime treat. Dusted with powdered sugar and filled with a tangy-sweet center, these shareable squares will add a zing to any celebration!

Betty first published her lemon squares recipe in 1963. Since then, it’s become an iconic springtime treat. Dusted with powdered sugar and filled with a tangy-sweet center, these shareable squares will add a zing to any celebration!

• Prep:  30 min
• Total:  2 hr 0 min
• Ingredients:  6
• Servings:  16

Mesmerize your favorite little bunnies with these garden-patch brownies! Bright green grass speckled with colorful candy sprinkles and pretty PEEPS® will be the talk-of-the-table dessert for many Easters to come.

Mesmerize your favorite little bunnies with these garden-patch brownies! Bright green grass speckled with colorful candy sprinkles and pretty PEEPS® will be the talk-of-the-table dessert for many Easters to come.

• Prep:  25 min
• Total:  2 hr 55 min
• Ingredients:  5
• Servings:  9

Grab your kiddos and hop to it because these pastel-frosted brownies are the Easter baking project you’ve been looking for. It’s a fun and easy way to get your baking helpers in on the Easter prep. Plus, it’s way less messy (and so much more delicious) than dying real Easter eggs!

Grab your kiddos and hop to it because these pastel-frosted brownies are the Easter baking project you’ve been looking for. It’s a fun and easy way to get your baking helpers in on the Easter prep. Plus, it’s way less messy (and so much more delicious) than dying real Easter eggs!

• Prep:  35 min
• Total:  1 hr 45 min
• Ingredients:  6
• Servings:  20

Jellybeans and PEEPS® are favorite Easter treats, and they make a perfect pairing in these cute-as-can-be cookie nests! Cookies get frosted with a fluffy nest that’s then filled with a handful of beans and topped with a marshmallow chick. It’s the kind of easy (on the baker) and impressive (to the kids) dessert that makes a holiday memorable.

Jellybeans and PEEPS® are favorite Easter treats, and they make a perfect pairing in these cute-as-can-be cookie nests! Cookies get frosted with a fluffy nest that’s then filled with a handful of beans and topped with a marshmallow chick. It’s the kind of easy (on the baker) and impressive (to the kids) dessert that makes a holiday memorable.

• Prep:  40 min
• Total:  2 hr 55 min
• Ingredients:  12
• Servings:  12

Playful yet impressive, this perfectly spiced carrot cake is covered with smooth cream cheese frosting and decorated with little PEEPS® bunnies for a cheeky springtime delight.

Playful yet impressive, this perfectly spiced carrot cake is covered with smooth cream cheese frosting and decorated with little PEEPS® bunnies for a cheeky springtime delight.

• Prep:  30 min
• Total:  1 hr 45 min
• Ingredients:  7
• Servings:  22

Baby bunny cupcakes are exactly what your Easter dessert table has been missing! All it takes is Betty’s cake mix and frosting, marshmallows and festive decors to bring these adorable little treats to life.

Baby bunny cupcakes are exactly what your Easter dessert table has been missing! All it takes is Betty’s cake mix and frosting, marshmallows and festive decors to bring these adorable little treats to life.

• Prep:  20 min
• Total:  1 hr 25 min
• Ingredients:  11
• Servings:  4

Consider this the only roast chicken dinner you’ll ever need. Potatoes, carrots and onions cook in the same dish as the chicken, so they absorb all the flavorful drippings. Yielding meltingly tender and oh-so flavorful veggies that will round out your herb-infused roasted chicken to perfection.

Consider this the only roast chicken dinner you’ll ever need. Potatoes, carrots and onions cook in the same dish as the chicken, so they absorb all the flavorful drippings. Yielding meltingly tender and oh-so flavorful veggies that will round out your herb-infused roasted chicken to perfection.

• Prep:  15 min
• Total:  45 min
• Ingredients:  7
• Servings:  4

Easter ham in under an hour? It’s possible! Thanks to your trusty multicooker, a savory and tender holiday ham can be ready in just 45 minutes. But this recipe doesn’t just stop at convenience—a flavor-packed sauce made up of butter, brown sugar, Dijon and Worcestershire sauce take this basic ham recipe over the top.

Easter ham in under an hour? It’s possible! Thanks to your trusty multicooker, a savory and tender holiday ham can be ready in just 45 minutes. But this recipe doesn’t just stop at convenience—a flavor-packed sauce made up of butter, brown sugar, Dijon and Worcestershire sauce take this basic ham recipe over the top.

• Prep:  10 min
• Total:  8 hr 10 min
• Ingredients:  5
• Servings:  12

Set it and forget it! By the time you finish your Easter egg hunt or church service, this savory slow-cooker ham will be ready to serve. A honey-mustard glaze packs big flavor with a small ingredient list. Plus, this ham yields 12 servings, so you count on having ham sandwiches or ham salad for days to come!

Set it and forget it! By the time you finish your Easter egg hunt or church service, this savory slow-cooker ham will be ready to serve. A honey-mustard glaze packs big flavor with a small ingredient list. Plus, this ham yields 12 servings, so you count on having ham sandwiches or ham salad for days to come!

• Prep:  15 min
• Total:  2 hr 40 min
• Ingredients:  6
• Servings:  12

It doesn’t take much to bake up a succulent, tender-to-the-bone ham and this recipe is proof. Let the ham bake for about an hour. Then 20 minutes before removing it from the oven, brush it with a glaze made of balsamic vinegar, brown sugar and mustard for a perfectly balanced sweet-and-savory ham!

It doesn’t take much to bake up a succulent, tender-to-the-bone ham and this recipe is proof. Let the ham bake for about an hour. Then 20 minutes before removing it from the oven, brush it with a glaze made of balsamic vinegar, brown sugar and mustard for a perfectly balanced sweet-and-savory ham!

• Prep:  20 min
• Total:  3 hr 10 min
• Ingredients:  6
• Servings:  8

If you’re going to make a leg of lamb, Easter might as well be the time to do it! Loaded with garlic and herbs like dill and thyme, this roast makes for an impressive centerpiece.

If you’re going to make a leg of lamb, Easter might as well be the time to do it! Loaded with garlic and herbs like dill and thyme, this roast makes for an impressive centerpiece.

• Prep:  30 min
• Total:  4 hr 0 min
• Ingredients:  13
• Servings:  6

This succulent pork tenderloin smothered in a mushroom-and-bacon gravy could be the best dish to ever come out of your slow cooker. Serve it alongside a heaping bowl of creamy mashed potatoes for an easy, special-occasion meal destined for rave reviews.

This succulent pork tenderloin smothered in a mushroom-and-bacon gravy could be the best dish to ever come out of your slow cooker. Serve it alongside a heaping bowl of creamy mashed potatoes for an easy, special-occasion meal destined for rave reviews.

• Prep:  20 min
• Total:  55 min
• Ingredients:  13
• Servings:  15

Leftover ham makes its second debut in this family-favorite loaded potato soup! Hearty, rich and perfect for a crowd, this soup can be dressed up just like a baked potato. Dollop with sour cream, sprinkle on crumbled bacon and even more cheddar cheese for a comforting bowl of soup that can’t be beat.

Leftover ham makes its second debut in this family-favorite loaded potato soup! Hearty, rich and perfect for a crowd, this soup can be dressed up just like a baked potato. Dollop with sour cream, sprinkle on crumbled bacon and even more cheddar cheese for a comforting bowl of soup that can’t be beat.

• Prep:  20 min
• Total:  20 min
• Ingredients:  6
• Servings:  2

The day after Easter brings hard-boiled eggs and plenty of ham. The solution? A big batch of creamy egg salad! Serve on crackers or toasted bread for a tasty way to eat leftovers.

The day after Easter brings hard-boiled eggs and plenty of ham. The solution? A big batch of creamy egg salad! Serve on crackers or toasted bread for a tasty way to eat leftovers.

• Prep:  20 min
• Total:  2 hr 50 min
• Ingredients:  7
• Servings:  8

Split pea soup is just about the easiest way to repurpose a ham bone. With just 7 ingredients, an ultra-flavorful bowl of pea soup could be simmering away on your stovetop. When it’s time to eat, serve your soup alongside a hunk of crusty bread or a slice of fresh corn bread for a perfectly comforting meal.

Split pea soup is just about the easiest way to repurpose a ham bone. With just 7 ingredients, an ultra-flavorful bowl of pea soup could be simmering away on your stovetop. When it’s time to eat, serve your soup alongside a hunk of crusty bread or a slice of fresh corn bread for a perfectly comforting meal.

• Prep:  30 min
• Total:  1 hr 5 min
• Ingredients:  10
• Servings:  6

This cheesy and ultra-comforting casserole will quickly become your favorite way to use up leftover ham. Plump potato perogies are covered in a homemade cheese sauce and topped with bits of ham and green onions for a family-friendly bake no one will be able to resist.

This cheesy and ultra-comforting casserole will quickly become your favorite way to use up leftover ham. Plump potato perogies are covered in a homemade cheese sauce and topped with bits of ham and green onions for a family-friendly bake no one will be able to resist.

• Prep:  20 min
• Total:  2 hr 5 min
• Ingredients:  8
• Servings:  6

It’s our classic scalloped potatoes recipe but with the addition of savory ham, which makes this dish hearty enough to be a main dish. It’s just the kind of easy-to-assemble, family-friendly meal you need after a busy holiday weekend!

It’s our classic scalloped potatoes recipe but with the addition of savory ham, which makes this dish hearty enough to be a main dish. It’s just the kind of easy-to-assemble, family-friendly meal you need after a busy holiday weekend!