If you've never tried cooking pizza on the grill, give this delicious cheesy chicken version a try, made ultra-easy with already-made pizza crust.
Grilled Barbecue Chicken Pizza
- Prep Time 20 min
- Total 20 min
- Servings 8
- Ingredients 7
Ingredients
- 2 cups cubed cooked chicken
- 1/2 cup barbecue sauce
- 1 teaspoon chili powder
- 1 package (14 oz) prebaked Italian pizza crust
- 2 cups shredded Monterey Jack cheese (8 oz)
- 1/4 cup finely chopped red onion
- 1/4 cup chopped green bell pepper
Instructions
-
Step1Heat gas or charcoal grill. In small bowl, combine chicken, barbecue sauce and chili powder; mix well. Spread evenly on pizza crust. Sprinkle with cheese, onion and bell pepper.
-
Step2When grill is heated, place pizza directly on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until bottom of pizza is crisp and cheese is melted.
Nutrition
325
Calories
14g
Total Fat
22g
Protein
28g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1/8 of Recipe
- Calories
- 325
- Calories from Fat
- 125
- Total Fat
- 14g
- 22%
- Saturated Fat
- 7g
- 35%
- Cholesterol
- 60mg
- 20%
- Sodium
- 590mg
- 25%
- Total Carbohydrate
- 28g
- 9%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 5g
- Protein
- 22g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 4%
- 4%
- Calcium
- 22%
- 22%
- Iron
- 12%
- 12%
Exchanges:
2 Starch; 2 1/2 Lean Meat; 1 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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