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Valentine Parfait Cupcakes

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Updated May 24, 2022
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Drizzle a little chocolate and sprinkle candies to make lovely cupcakes in a snap.

Valentine Parfait Cupcakes

  • Prep Time 35 min
  • Total 1 hr 40 min
  • Servings 24
  • Ingredients 6
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
  • Step 
    2
    Make and bake cake as directed on box for cupcakes. Cool in pans 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
  • Step 
    3
    Spoon frosting into decorating bag fitted with large round tip. Pipe dollop of frosting on top of each cupcake.
  • Step 
    4
    In small microwavable bowl, microwave chocolate chips and shortening uncovered on High 1 minute, stirring once halfway through heating. Drizzle melted chocolate over frosted cupcakes; sprinkle with hearts. Store loosely covered.

Nutrition

Nutrition Facts are not available for this recipe

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