Bring all the great flavors of Thanksgiving dinner to a satisfying sandwich!
Slow-Cooker Turkey and Dressing Sandwiches
- Prep Time 10 min
- Total 9 hr 10 min
- Servings 16
- Ingredients 7
Ingredients
- 2 boneless skinless turkey thighs, cut into 1-inch cubes
- 1 medium onion, chopped ( 1/2 cup)
- 1 medium stalk celery, chopped ( 1/2 cup)
- 1 medium carrot, chopped ( 1/2 cup)
- 1 package (14 ounces) sage-and-onion stuffing mix
- 2 cups Progresso™ chicken broth (from 32-ounce carton)
- 16 hamburger buns, buttered if desired
Make With
Progresso Broth
Instructions
-
Step1Toss all ingredients except buns in 3 1/2- to 4-quart slow cooker.
-
Step2Cover and cook on low heat setting 8 to 9 hours.
-
Step3To serve, scoop about 1/2 cup turkey mixture into each bun.
Nutrition
280
Calories
5g
Total Fat
17g
Protein
42g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 280
- Calories from Fat
- 45
- Total Fat
- 5g
- Saturated Fat
- 1g
- Cholesterol
- 40mg
- Sodium
- 790mg
- Total Carbohydrate
- 42g
- Dietary Fiber
- 2g
- Protein
- 17g
% Daily Value*:
- Iron
- 18%
- 18%
Exchanges:
3 Starch; 1 Very Lean Meat;Carbohydrate Choice
3Tips from the Betty Crocker Kitchens
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