Stir up a batch of bars in a saucepan. You can have them in the oven in just a few minutes.
Saucepan Granola Bars
- Prep Time 10 min
- Total 1 hr 35 min
- Servings 48
- Ingredients 7
Ingredients
- 1/2 cup butter or margarine
- 2 1/2 cups Original Bisquick™ mix
- 2 cups granola with fruit
- 1 cup packed brown sugar
- 1/2 cup chopped nuts
- 1 teaspoon vanilla
- 2 eggs
Instructions
-
Step1Heat oven to 375°F. In 3-quart saucepan, melt butter over low heat. Stir in remaining ingredients until blended. Spoon into ungreased 13x9-inch pan; spread evenly.
-
Step2Bake 20 to 25 minutes or until deep golden brown. Cool completely, about 1 hour. For bars, cut into 8 rows by 6 rows.
Nutrition
90
Calories
4 1/2g
Total Fat
1g
Protein
11g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 90
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 1 1/2g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 15mg
- 5%
- Sodium
- 110mg
- 4%
- Potassium
- 50mg
- 1%
- Total Carbohydrate
- 11g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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