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Pumpkin Blondie Cake-Mix Bars

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Updated Sep 7, 2017
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Your new go-to bar full of the fall flavors you love--a pumpkin-spiced cake-mix bar topped with a sweet cream cheese drizzle for a cozy, simple autumn treat!

Pumpkin Blondie Cake-Mix Bars

  • Prep Time 15 min
  • Total 2 hr 10 min
  • Servings 24
  • Ingredients 9
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Ingredients

Bar

Topping

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
  • Step 
    2
    In large bowl, mix Bar ingredients with spoon until well blended. Spread in pan.
  • Step 
    3
    Bake 24 to 28 minutes or until light brown and toothpick inserted in center comes out clean. Cool completely, at least 45 minutes.
  • Step 
    4
    In small microwavable bowl, microwave frosting uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle with fork over top of bar. Let stand about 30 minutes or until set. Cut into 6 rows by 4 rows. Store in airtight container at room temperature.

Nutrition

Nutrition Facts are not available for this recipe

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