Not-Your-Grandma’s Sandwich Loaf
Paula Jones
Updated Jul 1, 2012
Sandwich loaf meets the 21st century thanks to our updated version with bean-couscous salad and hummus.
Not-Your-Grandma’s Sandwich Loaf
- Prep Time 15 min
- Total 15 min
- Servings 4
- Ingredients 3
Ingredients
- 2 filone bread rolls
- 1 cup black bean-couscous salad
- 1 container (10 oz) white bean hummus with roasted pine nuts and herbs
Instructions
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Step1Cut rolls in half horizontally.
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Step2Spread 1/2 cup salad on bottom half of 1 roll. Top with remaining bottom half of second roll. Spread with remaining 1/2 cup salad. Cover with 1 top of roll. (Save remaining top half for another use.)
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Step3Using butter knife or icing spatula, spread hummus on top and sides of loaf. Garnish with nuts from hummus.
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Step4To serve, cut into 4 slices.
Nutrition
Nutrition Facts are not available for this recipe
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