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Grilled Chicken Taco Bowls

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By Betty Crocker Kitchens
Updated Mar 9, 2023
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Looking for a simple, tasty weeknight meal the whole family will enjoy? Give these Grilled Chicken Taco Bowls a try! Made easy with an Old El Paso™ Soft Tortilla Bowl Kit, this recipe for chicken taco bowls takes just 35 minutes to make. Tender, juicy seasoned chicken, savory black bean salsa and creamy taco ranch dressing are the stars of the show—and kids will love eating the tortilla bowl!

Grilled Chicken Taco Bowls

  • Prep Time 20 min
  • Total 35 min
  • Servings 4
  • Ingredients 11
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Ingredients

  • 1 can (10 oz) diced tomatoes and green chilies, drained
  • 1 can (15 oz) black beans, drained, rinsed
  • 2 medium green onions, thinly sliced (2 tablespoons)
  • 1 package (10.9 oz) Old El Paso™ Soft Tortilla Bowl Kit
  • 1/4 cup ranch dressing
  • 1 tablespoon vegetable oil
  • 1 1/4 lb boneless skinless chicken breasts
  • 1/3 cup shredded Cheddar cheese
  • 1 medium avocado, pitted, peeled and cubed
  • 2 tablespoons chopped fresh cilantro
  • Lime wedges, if desired

Instructions

  • Step 
    1
    Heat gas or charcoal grill. In medium bowl, stir tomatoes, black beans and green onions; set aside. In small bowl, stir 1/4 cup of the taco sauce (from dinner kit) and ranch dressing until well blended; set aside.
  • Step 
    2
    Brush oil on chicken breasts; sprinkle with 2 tablespoons of the seasoning mix (from dinner kit), and coat on all sides. Place chicken on direct heat of grill over medium heat. Cover grill; cook 12 to 15 minutes, turning occasionally, until juice of chicken is clear when center of thickest part is cut (165°F). Brush chicken with 2 tablespoons of taco sauce (from dinner kit) during last 2 minutes of cooking. Remove from grill, and cut into cubes.
  • Step 
    3
    Meanwhile, heat tortillas (from dinner kit) as directed on package. To serve, spoon grilled chicken and salsa into tortillas. Top with cheese, taco ranch dressing, avocado and cilantro. Garnish with lime.

Nutrition

670 Calories
30g Total Fat
45g Protein
55g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 2 Taco Bowls
Calories
670
Calories from Fat
270
Total Fat
30g
46%
Saturated Fat
8g
38%
Trans Fat
0g
Cholesterol
100mg
33%
Sodium
1400mg
58%
Potassium
760mg
22%
Total Carbohydrate
55g
18%
Dietary Fiber
12g
49%
Sugars
1g
Protein
45g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
6%
6%
Calcium
20%
20%
Iron
25%
25%
Exchanges:
3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 5 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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