Try this chia pudding recipe for a simple and fresh breakfast or snack option.
Fruit and Granola Chia Pudding
- Prep Time 5 min
- Total 1 hr 5 min
- Servings 4
- Ingredients 6
Ingredients
- 2 cups whole milk plain kefir
- 1/4 cup chia seed
- 1 cup Cascadian Farm™ Farm Stand Harvest organic vanilla, coconut and pumpkin seed granola
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- Real maple syrup or honey, if desired
Instructions
-
Step1In medium glass bowl or 1-quart glass jar, mix kefir and chia seed with whisk. Cover and refrigerate at least 1 hour or overnight to thicken.
-
Step2Before serving, stir kefir mixture. Divide mixture into 4 individual serving bowls. Top each with granola, blueberries and raspberries. Drizzle with maple syrup for added sweetness.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 160
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 6%
- 6%
Exchanges:
FreeCarbohydrate Choice
3Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved