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Fiesta Spread

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By Betty Crocker Kitchens
Updated May 10, 2005
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Nibble on this easy-to-fix cream cheese appetizer until dinner is ready.

Fiesta Spread

  • Prep Time 5 min
  • Total 5 min
  • Servings 8
  • Ingredients 6
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Ingredients

  • 1 package (8 ounces) cream cheese
  • 1/4 cup salsa
  • 1/4 cup apricot preserves
  • 1/4 cup sliced ripe olive
  • 1 tablespoon chopped fresh cilantro, if desired
  • Assorted crackers, if desired

Instructions

  • Step 
    1
    Place block of cream cheese on serving plate with shallow rim.
  • Step 
    2
    Mix salsa and preserves; spread over cream cheese. Sprinkle with olives and cilantro. Serve with crackers.

Nutrition

130 Calories
10 g Total Fat
2 g Protein
8 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
130
Calories from Fat
90
Total Fat
10 g
Saturated Fat
6 g
Cholesterol
30 mg
Sodium
160 mg
Potassium
60 mg
Total Carbohydrate
8 g
Dietary Fiber
0g
Protein
2 g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1/2 Fruit; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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