Skip to Content
Menu

Easy Turkey Brownies

  • Save Recipe
  • Jump to Recipe
Updated May 18, 2022
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Kids of all ages will have fun making and eating these cute turkey brownies.

Easy Turkey Brownies

  • Prep Time 35 min
  • Total 2 hr 20 min
  • Servings 16
  • Ingredients 7
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F (325°F for dark or nonstick pan).Line 9-inch square pan with foil, allowing some to hang over edges of pan. Grease bottom and sides of foil with shortening or cooking spray. Make and bake brownies as directed on box. Cool completely on cooling rack, about 1 1/2 hours. Freeze in pan 15 minutes.
  • Step 
    2
    Using foil to lift, remove brownies from pan, and peel foil away. Frost brownie with frosting (reserve 2 teaspoons frosting). Cut brownies into 16 squares, 4 rows by 4 rows.
  • Step 
    3
    Place 1 peppermint patty 1/2 inch from corner of 1 brownie square. Using reserved frosting to adhere, place 2 candy eyeballs and 1 orange mini M&M'S™ for beak on peppermint patty. Arrange M&M'S™ around peppermint patty for feathers. Repeat with remaining brownie squares and candies.

Nutrition

280 Calories
11g Total Fat
1g Protein
45g Total Carbohydrate
33g Sugars

Nutrition Facts

Serving Size: 1 Brownie
Calories
280
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
160mg
7%
Potassium
75mg
2%
Total Carbohydrate
45g
15%
Dietary Fiber
1g
4%
Sugars
33g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
10%
10%
Exchanges:
1/2 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

  • Trademarks referred to herein are the properties of their respective owners.
© 2024 ®/TM General Mills All Rights Reserved