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Easy Nutty Fudge Bars

Betty Crocker Kitchens
Updated Nov 8, 2016
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Gooey, nutty goodness in one easy bar! Fudgy dark chocolate filling gets topped with salted mixed nuts to make our new favorite no-fuss treat.

Easy Nutty Fudge Bars

  • Prep Time 20 min
  • Total 2 hr 20 min
  • Servings 24
  • Ingredients 7
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Ingredients

Base

Topping

  • 1/2 cup butter
  • 1 cup dark chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 can (12 oz) salted mixed nuts (2 1/4 cups)

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
  • Step 
    2
    In large bowl, stir Base ingredients until well blended. Press evenly in bottom of pan.
  • Step 
    3
    To make Topping, in medium microwavable bowl, microwave 1/2 cup butter uncovered on High 30 to 60 seconds or until melted. Add chocolate chips; stir to melt. Microwave 15 seconds, if necessary to melt chips.
  • Step 
    4
    Add condensed milk; stir until completely blended. Pour over base in pan, spreading evenly. Sprinkle with nuts.
  • Step 
    5
    Bake 28 to 30 minutes or until topping is set. Cool completely, about 1 hour 30 minutes. Cut into 6 rows by 4 rows.

Nutrition

Nutrition Facts are not available for this recipe

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