All dressed up and ready to party! Chocolate chip cookies are dipped in chocolate and topped with holiday sprinkles for an easy treat at any holiday occasion.
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Chocolate Chip Christmas Cookies
- Prep Time 30 min
- Total 2 hr 0 min
- Servings 36
- Ingredients 5
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Chocolate Chip Cookie Mix
- Butter and egg called for on cookie mix pouch
- 1 cup Hershey'spremier white baking chips
- 1 cup Hershey'ssemi-sweet or Special Dark™ chocolate chips
- Assorted candy sprinkles or hard candies, crushed
Instructions
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Step1Make cookies as directed on pouch; cool completely.
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Step2In small microwavable bowl, microwave white baking chips uncovered on Medium (50%) 60 to 90 seconds, stirring every 30 seconds, until chips can be stirred smooth. Take half of the cookies, and carefully dip each cookie halfway into melted chips; wipe off excess. Place on cooking parchment paper-lined tray; sprinkle with desired candies.
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Step3Repeat melting and dipping steps with semi-sweet or Special Dark™ chocolate chips and remaining cookies. Let stand until coating is firm, 1 to 2 hours.
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Nutrition
150 Calories
8g Total Fat
1g Protein
19g Total Carbohydrate
15g Sugars
Nutrition Facts
Serving Size: 1 Cookie (Undecorated)
- Calories
- 150
- Calories from Fat
- 70
- Total Fat
- 8g
- 12%
- Saturated Fat
- 5g
- 27%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 4%
- Sodium
- 90mg
- 4%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 15g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 2%
- 2%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
- tip 1
- tip 2
- tip 3
- tip 4
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