Have a cup of cappuccino, creamy dessert mousse.
Cappuccino Mousse
- Prep Time 15 min
- Total 30 min
- Servings 6
- Ingredients 6
Ingredients
- 1 cup milk
- 3/4 cup cold strong coffee
- 1 package (4-serving size) vanilla instant pudding and pie filling mix
- 2 tablespoons sugar
- 2 cups whipping (heavy) cream
- 1/4 cup sugar
Instructions
-
Step1In large bowl, beat milk, coffee, pudding mix (dry) and 2 tablespoons sugar with wire whisk about 2 minutes or until slightly thickened.
-
Step2In chilled large bowl, beat whipping cream and 1/4 cup sugar with electric mixer on high speed until stiff. Gently stir whipped cream into coffee mixture.
-
Step3Spoon into individual dessert dishes. Refrigerate about 15 minutes or until set.
Nutrition
375
Calories
26g
Total Fat
3g
Protein
32g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 375
- Calories from Fat
- 235
- Total Fat
- 26g
- 0%
- Saturated Fat
- 16g
- 0%
- Cholesterol
- 90mg
- 0%
- Sodium
- 290mg
- 0%
- Total Carbohydrate
- 32g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 0%
- 0%
Exchanges:
Tips from the Betty Crocker Kitchens
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