Banana Brownie Bread
Inspired Taste
Updated May 6, 2019
It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. This creative combo starts with a couple ripe bananas and Betty Crocker Original Supreme Premium brownie mix.
Banana Brownie Bread
- Prep Time 10 min
- Total 3 hr 20 min
- Servings 12
- Ingredients 4
Ingredients
- 1 box (16 oz) Betty Crocker™ Delights Supreme Original Brownie Mix
- 1/2 cup butter, melted
- 2 eggs
- 3/4 cup mashed very ripe bananas (2 medium)
Instructions
-
Step1Heat oven to 350°F. Grease bottom of 9x5-inch loaf pan with shortening or cooking spray.
-
Step2In large bowl, mix brownie mix, melted butter and eggs just until blended; stir in bananas. Pour into pan.
-
Step3Bake 55 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Run metal spatula around edge of loaf to loosen; remove from pan to cooling rack. Cool completely, about 2 hours.
Nutrition
240
Calories
10g
Total Fat
2g
Protein
35g
Total Carbohydrate
23g
Sugars
Nutrition Facts
Serving Size: 1 Slice
- Calories
- 240
- Calories from Fat
- 90
- Total Fat
- 10g
- 15%
- Saturated Fat
- 5g
- 26%
- Trans Fat
- 0g
- Cholesterol
- 50mg
- 17%
- Sodium
- 190mg
- 8%
- Potassium
- 65mg
- 2%
- Total Carbohydrate
- 35g
- 12%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 23g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 10%
- 10%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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