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Betty Crocker Oreo Truffles Mix

Betty Crocker Oreo Truffles Mix - Front
The OREO Cookie taste you love comes in this Betty Exclusives OREO Truffles Mix. Easily prepare an irresistible dessert of OREO Cookie truffles with powdered sugar. All the dry ingredients that go into making this dessert are inside the box. Just add butter or margarine and water according to the package directions, then refrigerate. You can put your own spin on these treats by adding ingredients such as chopped walnuts or colored sprinkles. Use this OREO no bake dessert mix to whip up a party treat, an after dinner dessert, or a sweet anytime snack. Every Betty Exclusives offering is backed by the Betty Crocker promise of great taste, quality, and convenience. About 6 servings per container.

About This Item

  • REAL OREO COOKIE PIECES: This no bake dessert mix makes it easy to prepare OREO Cookie truffles with powdered sugar; Made with real OREO Cookie Pieces
  • QUICK AND EASY: Stir dry baking mix with butter or margarine and water according to the package directions, then refrigerate; Creates a dessert family and friends can enjoy
  • SPECIAL OCCASION TREATS: Bring out this no bake dessert mix for sweet celebrations and everyday moments; Ideal for office treats, birthday parties, and just because
  • PANTRY STAPLE: Every box of Betty Exclusives is backed by the Betty Crocker promise of great taste, quality, and convenience
  • CONTAINS: One 8.6 oz box of Betty Exclusives OREO Truffles Mix; Makes about 6 servings

Ingredients

OREO Chocolate Sandwich Cookie Pieces (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid], sugar, palm oil, soybean and/or canola oil, cocoa processed with alkali, invert sugar, leavening [baking soda and/or calcium phosphate], soy lecithin, salt, chocolate, natural flavor), Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (palm kernel, palm, canola), Corn Syrup Solids. Contains 2% or less of: Dextrose, Cocoa Processed with Alkali, Propylene Glycol Monostearate, Sodium Caseinate, Acetylated Monoglycerides, Salt, Corn Starch, Mono and Diglycerides, Silicon Dioxide (anticaking agent), Microcrystalline Cellulose, Cellulose Gum, Artificial Flavor.

Allergy Information

Contains wheat, milk and soy ingredients.

Nutrition Facts

Serving Size
1/4 cup truffle mix + topping
Amount Per Serving As Packaged Calories
190
% Daily Value
Total Fat  6g8%
Saturated Fat  3g16%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  140mg6%
Total Carbohydrate  31g11%
Dietary Fiber  < 1g2%
Sugars  18g
Incl. 18g Added Sugars  36%
Protein  2g
Iron  1.5mg8%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

YOU WILL NEED:
3 Tablespoons Butter, Margarine or Spread,* Melted
1 Tablespoon Water
*Spread should have at least 60% vegetable oil.
Wash hands before rolling truffles.
1 Stir Truffle Mix, melted butter and water in medium bowl until soft dough forms. (If dough is sticky refrigerate 20 -25 minutes).
2 Roll dough into 12 truffles (about 1 tablespoonful each).
3 Sprinkle each truffle with Powdered Sugar. Discard leftover powdered sugar.
Betty’s Tip: To make a sweeter treat! Empty powdered sugar into small bowl. Roll truffles in powdered sugar. Re-roll in powdered sugar right before serving.
High Altitude (3500-6500 ft): No change.

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