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Classic Pull-Aparts

By Betty Crocker Kitchens
Created July 6, 2020
11 sweet and savory recipes perfect for holiday crowds.
PullApartBread

Pull-Apart Bread
There’s a lot to be said for simplicity with this classic way to serve dinner rolls to a crowd.

MonkeyBread

Monkey Bread
Looking to go a little over the top? This wildly popular, caramel-drenched pull-apart is super fun to eat.

BaconCheesePullAparts

Bacon-Cheese Pull-Aparts
With only 15 minutes of prep, your guests will never guess that this bread—suitable for both breakfast and dinner—was so easy.

PullApartCaramelLoaf

Pull-Apart Caramel Loaf
Ooey, gooey and finger-licking good, this caramel bread is destined to be devoured. Did we mention it’s made with cinnamon rolls?

LemonPoppySeedPullApart

Lemon Poppy Seed Pull-Apart Coffee Cake
Rise and shine with a citrus-infused coffee cake packed with poppy seeds.

ChileCheeseBiscuitCups

Chile and Cheese Biscuit Cups
Press your biscuit dough into a muffin tin to create these simple savory pull-aparts, made easy with Bisquick.

AppleCinnamonPullApart

Apple Cinnamon Pull Apart Bread
This sweet, scratch-made breakfast bread is stuffed with cinnamon, brown sugar and apples, then glazed to perfection.

HamCheesePullApartBiscuits

Ham and Cheese Pull Apart Biscuits
A great snack or party pleaser, these easy ham and cheese sandwiches have a dab of mustard baked right in.

HerbPullApartBread

Herb Pull-Apart Bread
Basil, garlic and thyme transform frozen bread dough into the perfect side for any holiday meal.

HamCheeseWreath

Ham and Cheese Wreath
Amp up the holiday fun with this festive pull-apart packed with ham and Swiss cheese.

SavoryPullApartBread

Savory Pull-Apart Bread
A Mediterranean-inspired pull-apart full of feta, peppers and herbs, and ready in just 20 minutes.