Go deliciously organic with three favorite berries baked with an oats & honey granola topping.
Triple-Berry Granola Crisp
- Prep Time 10 min
- Total 60 min
- Servings 9
- Ingredients 7
Ingredients
- 1 bag (8 oz) Cascadian Farm® frozen organic blueberries
- 1 bag (10 oz) Cascadian Farm® frozen organic strawberries
- 1 bag (10 oz) Cascadian Farm® frozen organic raspberries
- 1/4 cup sugar
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 1/2 cups Cascadian Farm® organic oats & honey granola
- Ice cream or whipped cream, if desired
Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, mix frozen berries, sugar and flour until fruit is coated.
-
Step2Bake uncovered 20 minutes. Stir fruit mixture. Sprinkle with granola.
-
Step3Bake 15 to 20 minutes longer or until light golden brown and bubbly. Let stand 5 to 10 minutes before serving. Serve warm with ice cream.
Nutrition
130
Calories
2g
Total Fat
2g
Protein
27g
Total Carbohydrate
14g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 130
- Calories from Fat
- 15
- Total Fat
- 2g
- 3%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 30mg
- 1%
- Potassium
- 140mg
- 4%
- Total Carbohydrate
- 27g
- 9%
- Dietary Fiber
- 4g
- 17%
- Sugars
- 14g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 20%
- 20%
- Calcium
- 2%
- 2%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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