Skip to Content
Menu

Team Color Cupcake Poppers

Updated May 24, 2022
  • Pin
Show your team spirit with delicious Cupcake Popper sandwiches in your team’s colors!

Team Color Cupcake Poppers

  • Prep Time 1 hr 15 min
  • Total 1 hr 15 min
  • Servings 30
  • Ingredients 4
  • Pin

Ingredients

Cupcakes

Frosting

  • 2 cups from 2 tubs (12 oz) Betty Crocker™ Whipped Fluffy White Frosting

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 60 mini muffin cups. Make cake batter as directed on box, adding food color to batter.
  • Step 
    2
    Fill each muffin cup with 1 level measuring tablespoon batter.
  • Step 
    3
    Bake 11 to 14 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes in pans; remove from pans. Cool completely, about 10 minutes.
  • Step 
    4
    Assemble each popper using 2 mini cupcakes. Cut tops off each cupcake horizontally (save bottoms for another use). Spread or pipe about 1 tablespoon frosting on cut side of 1 cupcake top. Make a sandwich by placing cut side of second cupcake top on frosting; press lightly. Repeat with remaining cupcake tops. Store loosely covered.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section