Creamy tartar sauce is easy to make at home! For a sweeter flavor, substitute pickle relish for the dill pickles.
Tartar Sauce
- Prep Time 5 min
- Total 1 hr 5 min
- Servings 16
- Ingredients 5
Ingredients
- 1 cup mayonnaise or salad dressing
- 2 tablespoons finely chopped dill pickle or pickle relish
- 1 tablespoon chopped fresh parsley
- 2 teaspoons chopped pimiento
- 1 teaspoon grated onion
Instructions
-
Step1In small bowl, mix all ingredients.
-
Step2Cover and refrigerate about 1 hour or until chilled.
Nutrition
100
Calories
11g
Total Fat
0g
Protein
0g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Tablespoon
- Calories
- 100
- Calories from Fat
- 100
- Total Fat
- 11g
- 17%
- Saturated Fat
- 1 1/2g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 95mg
- 4%
- Potassium
- 10mg
- 0%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
0Tips from the Betty Crocker Kitchens
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