For a quick lunch or snack, Annie’s™ microwavable mac & cheese cups can’t be beat! This taco version adds chicken, taco blend cheese, taco sauce and tortilla chips for a fun spin on the classic microwave mac.
Taco Chicken Mac & Cheese Cup
- Prep Time 10 min
- Total 10 min
- Servings 1
- Ingredients 5
Ingredients
- 1 single-serving cup (2.01 oz) Annie's™ Real Aged Cheddar Microwavable Macaroni & Cheese
- 2 tablespoons chopped cooked chicken, heated
- 1 tablespoon shredded taco-seasoned cheese blend
- 1 teaspoon taco sauce
- 1 tablespoon crushed tortilla chips
Instructions
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Step1Make microwavable macaroni & cheese in microwave as directed on package.
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Step2Stir chicken into pasta.
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Step3Top with cheese; drizzle with taco sauce.
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Step4Top with tortilla chips.
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Nutrition
310
Calories
9g
Total Fat
14g
Protein
41g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 310
- Calories from Fat
- 80
- Total Fat
- 9g
- 14%
- Saturated Fat
- 4 1/2g
- 24%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 560mg
- 23%
- Potassium
- 370mg
- 10%
- Total Carbohydrate
- 41g
- 14%
- Dietary Fiber
- 3g
- 14%
- Sugars
- 2g
- Protein
- 14g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 6%
- 6%
Exchanges:
2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
3Tips from the Betty Crocker Kitchens
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