Three ingredients and 5 minutes are all you need to make this delicious stout beer-ice cream beverage – a cool treat.
Stout Beer-Ice Cream Mini Floats
- Prep Time 5 min
- Total 5 min
- Servings 8
- Ingredients 3
Ingredients
- 1 cup premium vanilla ice cream
- 1/2 cup stout draught beer (from 14.9-oz can)
- 3 tablespoons chocolate-flavor syrup
Instructions
-
Step1Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
-
Step2Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
Nutrition
100
Calories
5g
Total Fat
1g
Protein
13g
Total Carbohydrate
9g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 100
- Calories from Fat
- 45
- Total Fat
- 5g
- 8%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 20mg
- 1%
- Potassium
- 55mg
- 2%
- Total Carbohydrate
- 13g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 9g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
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