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Sriracha Dipping Sauce

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By Betty Crocker Kitchens
Updated Sep 7, 2011
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Looking for an easy and spicy condiment? Then check out this Sriracha dipping sauce - perfect for Thai cuisine that can be ready in five minutes.

Sriracha Dipping Sauce

  • Prep Time 5 min
  • Total 5 min
  • Servings 4
  • Ingredients 4
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Ingredients

  • 1/2 cup sour cream
  • 2 teaspoons sriracha sauce
  • 2 tablespoons sliced green onions (2 medium)
  • 2 tablespoons finely chopped red bell pepper

Instructions

  • Step 
    1
    In small bowl, mix dipping sauce ingredients.

Nutrition

60 Calories
6g Total Fat
0g Protein
1g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 2 Tablespoons
Calories
60
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
3 1/2g
17%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
85mg
4%
Potassium
60mg
2%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
15%
15%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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