Looking for an easy and spicy condiment? Then check out this Sriracha dipping sauce - perfect for Thai cuisine that can be ready in five minutes.
Sriracha Dipping Sauce
- Prep Time 5 min
- Total 5 min
- Servings 4
- Ingredients 4
Ingredients
- 1/2 cup sour cream
- 2 teaspoons sriracha sauce
- 2 tablespoons sliced green onions (2 medium)
- 2 tablespoons finely chopped red bell pepper
Instructions
-
Step1In small bowl, mix dipping sauce ingredients.
Nutrition
60
Calories
6g
Total Fat
0g
Protein
1g
Total Carbohydrate
1g
Sugars
Nutrition Facts
Serving Size: 2 Tablespoons
- Calories
- 60
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 3 1/2g
- 17%
- Trans Fat
- 0g
- Cholesterol
- 15mg
- 5%
- Sodium
- 85mg
- 4%
- Potassium
- 60mg
- 2%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 1g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 15%
- 15%
- Calcium
- 4%
- 4%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
0
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