This delicious, fruity granola pizza is covered in delicious strawberries and blueberries and topped with a fruit snack Spider-Man™ web.
Spider-Man™ Web Granola Fruit Pizza
- Prep Time 35 min
- Total 2 hr 20 min
- Servings 8
- Ingredients 9
Ingredients
Crust
- 1 box (8.94 oz) Nature Valley™ crunchy oats ‘n honey granola bars, unwrapped
- 1/4 cup sugar
- 5 tablespoons butter, melted
Base
- 1 package (8 oz each) cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon vanilla
Topping
- 1 1/2 cups (about 10 oz) sliced fresh strawberries, cut into 1/4-inch slices
- 1/3 cup fresh blueberries
- 1 roll (0.75 oz) Fruit by the Foot™ berry tie-dye fruit flavored snack (from 4.5-oz box)
Instructions
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Step1Heat oven to 350°F. Line large cookie sheet with cooking parchment paper. Place bars in food processor; process until fine crumbs form.
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Step2In medium bowl, mix granola crumbs, 1/4 cup sugar and the melted butter. Press mixture firmly on cookie sheet in 10-inch circle, forming slight rim around outer edge. Bake 10 to 14 minutes or until set. Cool completely, about 30 minutes.
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Step3In small bowl, beat cream cheese, 1/3 cup sugar and the vanilla with electric mixer on medium speed until smooth. Carefully spread mixture over cooled crust to within 1/4 inch of edge. Arrange berries over cream cheese layer, placing strawberries around outer edges and blueberries toward center of circle. Refrigerate 1 hour before serving.
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Step4To make fruit snack web: Cut 12-inch strip from fruit roll. Using pizza cutter, cut strip lengthwise into four 1/4-inch thick strips. Cut two 8-inch strips from fruit roll; cut each lengthwise into four 1/4-inch thick strips.
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Step5Place two of the 12-inch strips to make outer ring of web and two of the 8-inch strips to make inner ring of web on top of fruit pizza. Place 4 of the 8-inch strips across circle to look like rest of the web, using photo as a guide. You will have some fruit strips leftover.
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Step6To serve, cut into wedges with sharp knife.
Nutrition
300
Calories
22g
Total Fat
4g
Protein
20g
Total Carbohydrate
26g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 300
- Calories from Fat
- 200
- Total Fat
- 22g
- 34%
- Saturated Fat
- 11g
- 54%
- Trans Fat
- 1/2g
- Cholesterol
- 50mg
- 17%
- Sodium
- 300mg
- 12%
- Potassium
- 95mg
- 3%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 2g
- 9%
- Sugars
- 26g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 30%
- 30%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
0 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 4 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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