Dinner ready in 25 minutes! Enjoy this cheesy pasta recipe made with bacon – perfect if you love Italian cuisine.
Spaghetti Carbonara
- Prep Time 10 min
- Total 25 min
- Servings 6
- Ingredients 11
Ingredients
- 1 package (16 oz) spaghetti
- 1 clove garlic, finely chopped
- 6 slices bacon, cut into 1-inch pieces
- 3/4 cup fat-free cholesterol-free egg product
- 1 tablespoon olive or vegetable oil
- 1/2 cup freshly grated Parmesan cheese
- 1/2 cup freshly grated Romano cheese
- 2 tablespoons chopped fresh parsley
- 1/4 teaspoon pepper
- Additional freshly grated Parmesan cheese, if desired
- Freshly ground pepper, if desired
Instructions
-
Step1In 4-quart Dutch oven, cook spaghetti as directed on package.
-
Step2Meanwhile, in 10-inch skillet, cook garlic and bacon over medium heat, stirring occasionally, until bacon is crisp; drain.
-
Step3In small bowl, mix egg product, oil, 1/2 cup Parmesan cheese, the Romano cheese, parsley and 1/4 teaspoon pepper.
-
Step4Drain spaghetti; return to Dutch oven. Add bacon mixture and egg product mixture. Cook over low heat, tossing mixture constantly, until egg product coats spaghetti; remove from heat. Serve with additional Parmesan cheese and freshly ground pepper.
Nutrition
450
Calories
13g
Total Fat
22g
Protein
62g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Serving (about 1 1/2 cups)
- Calories
- 450
- Calories from Fat
- 110
- Total Fat
- 13g
- 19%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 450mg
- 19%
- Potassium
- 170mg
- 5%
- Total Carbohydrate
- 62g
- 21%
- Dietary Fiber
- 5g
- 19%
- Sugars
- 2g
- Protein
- 22g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 25%
- 25%
- Iron
- 20%
- 20%
Exchanges:
4 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
4Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved