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Sour Cherry Fritters

Betty Crocker Kitchens
Updated Mar 4, 2013
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Dried sour cherries give these bite-sized, fried Bisquick® mix fritters a sweet-sour taste – a delicious donut like treat ready in 20 minutes.

Sour Cherry Fritters

  • Prep Time 20 min
  • Total 20 min
  • Servings 24
  • Ingredients 8
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Ingredients

  • 1 cup Original Bisquick™ mix
  • 1/4 cup cold water
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon almond extract
  • 1 egg
  • 2/3 cup dried sour cherries, chopped
  • Vegetable oil for deep frying
  • 2 tablespoons powdered sugar

Instructions

  • Step 
    1
    In medium bowl, stir Bisquick mix, cold water, granulated sugar, almond extract and egg until blended. Stir in cherries.
  • Step 
    2
    In deep fryer or 4-quart heavy saucepan, heat 2 to 3 inches oil to 350°F. Drop about 5 to 6 small spoonfuls of batter into hot oil. Fry 1 to 2 minutes or until browned; drain on paper towels. Repeat with remaining batter. Sprinkle fritters with powdered sugar. Serve warm.

Nutrition

60 Calories
4g Total Fat
1g Protein
8g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
60
Total Fat
4g
0%
Saturated Fat
1g
0%
Sodium
65mg
0%
Total Carbohydrate
8g
0%
Dietary Fiber
1g
0%
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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