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Showstopper Strawberry Topping

Betty Crocker Kitchens
Updated Apr 22, 2010
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Turn store-bought jam into delicious topping with this 20-minute recipe!

Showstopper Strawberry Topping

  • Prep Time 15 min
  • Total 20 min
  • Servings 1
  • Ingredients 4
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Ingredients

Ingredients

  • 1 cup fresh or frozen strawberries
  • 1 jar (12 ounces) strawberry jam
  • 2 tablespoons margarine or butter
  • 2 tablespoons water

Instructions

  • Step 
    1
    If using fresh strawberries, put the strawberries in the colander. Rinse strawberries with cold water. Pat dry with the paper towels.
  • Step 
    2
    Remove the stems from strawberries. Cut each strawberry into 4 pieces on the cutting board, using the knife.
  • Step 
    3
    Put the strawberries, jam, margarine and water in the saucepan. Stir with the wooden spoon until mixed. Cook over medium heat for about 5 minutes, stirring all the time, until mixture is bubbly.

Nutrition

190 Calories
4g Total Fat
1g Protein
38g Total Carbohydrate

Nutrition Facts

Serving Size: 2 tablespoons
Calories
190
Calories from Fat
35
Total Fat
4g
Saturated Fat
1g
Cholesterol
0mg
Sodium
75mg
Total Carbohydrate
38g
Dietary Fiber
1g
Protein
1g
% Daily Value*:
Iron
2%
2%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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