REESE'S Peanut Butter-Chocolate Revel Bars
Updated Sep 13, 2023
Get the best of all dessert worlds with a fudgy, peanut-buttery, layered cookie bar! Combine Betty Crocker™ REESE'S PIECES Cookie Mix with old-fashioned oats, then top with an indulgent layer of peanut butter-chocolate fudge and a sprinkle of more cookie dough. Bake, enjoy, repeat. We'll be making these REESE'S Peanut Butter-Chocolate Revel Bars for family, friends and ourselves year-round—they're just that good.
REESE'S Peanut Butter-Chocolate Revel Bars
- Prep Time 20 min
- Total 2 hr 50 min
- Servings 16
- Ingredients 6
Ingredients
- 1 pouch (11.9 oz) Betty Crocker™ REESE'S PIECES Cookie Mix
- Butter and egg called for on cookie mix pouch
- 1/2 cup old-fashioned oats
- 3/4 cup HERSHEY'S Semi-Sweet Chocolate Chips
- 1/2 cup sweetened condensed milk
- 3 tablespoons REESE’S Creamy Peanut Butter
Instructions
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Step1Heat oven to 350°F. Line 8-inch square pan with foil; spray with cooking spray.
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Step2In medium bowl, mix cookie mix, butter and egg until soft dough forms. Stir in oats until blended. Remove 2/3 cup of the cookie dough; set aside. Press remaining dough evenly in bottom of pan.
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Step3In 1-quart saucepan, heat chocolate chips, condensed milk and peanut butter over low heat 2 to 3 minutes, stirring frequently, until chocolate is melted and mixture is smooth and slightly thickened. Spread mixture on top of cookie base. Break remaining cookie dough into small pieces; sprinkle over top.
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Step4Bake 25 to 30 minutes or until cookie dough is golden brown. Cool completely, about 2 hours.
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Step5Use foil to remove bars from pan. Cut into 4 rows by 4 rows. Store covered in airtight container at room temperature.
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Nutrition
230
Calories
11g
Total Fat
5g
Protein
30g
Total Carbohydrate
23g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 230
- Calories from Fat
- 90
- Total Fat
- 11g
- 16%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 135mg
- 6%
- Potassium
- 100mg
- 3%
- Total Carbohydrate
- 30g
- 10%
- Dietary Fiber
- 2g
- 7%
- Sugars
- 23g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 10%
- 10%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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