Rainbow Brookies

Name: Rainbow Brookies
Prep time: 15 min
Total time: 1 h 15 min
Yield: 20
Ingredients: 1 box Betty Crocker™ Fudge Brownie Mix; Water, vegetable oil and eggs called for on brownie mix box; 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix; Butter and egg called for on cookie mix pouch; 1 cup white vanilla baking chips; 1/4 cup rainbow candy sprinkles

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Annalise Sandberg

Updated Apr 25, 2017

Rainbow Brookies

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Prep Time 15 min
Total 1 hr 15 min
Servings 20
Ingredients 6

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Ingredients

1 box Betty Crocker™ Fudge Brownie Mix
Water, vegetable oil and eggs called for on brownie mix box
1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
Butter and egg called for on cookie mix pouch
1 cup white vanilla baking chips
1/4 cup rainbow candy sprinkles

Make With

Betty Crocker Cookie Mix

Instructions

Step
1

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray, or line with cooking parchment paper.
Step
2

Make brownie batter as directed on box. Spread evenly in pan.
Step
3

Make sugar cookie dough as directed on pouch. Stir in white vanilla baking chips and candy sprinkles. Drop by spoonfuls on top of brownie batter.
Step
4

Bake about 37 to 42 minutes or until brownies are set in middle and exposed sugar cookies are lightly golden brown. Cool 1 hour 30 minutes before serving. Cut into 5 rows by 4 rows.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

tip 1

For easy removal, line pan with parchment paper so you have 2 overhanging sides. Once brownies have cooled in pan, lift brownies out using overhanging paper.
tip 2

For clean slices, refrigerate 30 minutes before cutting.

Rainbow Brookies

Rainbow Brookies

Ingredients

Instructions

Nutrition

Tips from the Betty Crocker Kitchens

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