Real bits of bacon add smoky flavor to these quick tortilla snacks, with melted cheese and prepared chunky salsa.
Quick Grilled Quesadilla
- Prep Time 10 min
- Total 10 min
- Servings 1
- Ingredients 5
Ingredients
- 2 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
- 1/4 cup shredded Cheddar cheese (1 oz)
- 2 tablespoons real bacon pieces (from 2-oz jar)
- 1 medium green onion, sliced (1 tablespoon)
- 1/4 cup thick & chunky salsa
Instructions
-
Step1Heat closed contact grill 5 minutes. When grill is heated, place 1 tortilla on bottom grill surface. Quickly top with cheese, bacon and onion. Place remaining tortilla on top.
-
Step2Close grill; cook 4 to 5 minutes or until tortillas are crisp and cheese is melted. Cut into wedges; serve with salsa.
Nutrition
470
Calories
20g
Total Fat
18g
Protein
55g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Quesadilla
- Calories
- 470
- Calories from Fat
- 180
- Total Fat
- 20g
- 31%
- Saturated Fat
- 9g
- 46%
- Trans Fat
- 1g
- Cholesterol
- 40mg
- 13%
- Sodium
- 1210mg
- 50%
- Potassium
- 230mg
- 7%
- Total Carbohydrate
- 55g
- 18%
- Dietary Fiber
- 2g
- 10%
- Sugars
- 4g
- Protein
- 18g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 2%
- 2%
- Calcium
- 25%
- 25%
- Iron
- 20%
- 20%
Exchanges:
3 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;Carbohydrate Choice
3 1/2Tips from the Betty Crocker Kitchens
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