Cheddar cheese and Bisquick® mix join forces in this hearty meal of ground beef and mixed veggies.
Quick Cheeseburger Bake
- Prep Time 10 min
- Total 40 min
- Servings 8
- Ingredients 8
Ingredients
- 1 lb (at least 80%) lean ground beef
- 3/4 cup chopped onion
- 1 can (11 oz) condensed Cheddar cheese soup
- 1 cup frozen mixed vegetables
- 1/4 cup milk
- 2 cups Original Bisquick™ mix
- 3/4 cup water
- 1 cup shredded Cheddar cheese (4 oz)
Instructions
-
Step1Heat oven to 400°F. Generously grease rectangular baking dish, 13x9x2 inches. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in soup, vegetables and milk.
-
Step2Stir Bisquick mix and water in baking dish until moistened; spread evenly. Spread beef mixture over batter. Sprinkle with cheese.
-
Step3Bake 30 minutes.
Nutrition
350
Calories
19g
Total Fat
18g
Protein
28g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 350
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 1 1/2g
- Cholesterol
- 55mg
- 19%
- Sodium
- 850mg
- 35%
- Potassium
- 230mg
- 6%
- Total Carbohydrate
- 28g
- 9%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 5g
- Protein
- 18g
% Daily Value*:
- Vitamin A
- 40%
- 40%
- Vitamin C
- 0%
- 0%
- Calcium
- 15%
- 15%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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