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Pimento-Cheese Spread

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By Jessica Walker
Updated Sep 9, 2016
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In many parts of the South, a party doesn't start until someone brings out the pimento-cheese spread. This entertaining favorite is always great with crackers, cocktail bread slices, or cut-up fresh veggies.

Pimento-Cheese Spread

  • Prep Time 15 min
  • Total 15 min
  • Servings 24
  • Ingredients 4
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Ingredients

  • 1 loaf (16 oz. box) VELVEETA™ Original Cheese
  • 2 cups finely shredded sharp Cheddar cheese (8 oz)
  • 1 jar (4 oz) sliced pimientos, drained
  • 1 cup mayonnaise or salad dressing

Instructions

  • Step 
    1
    Using grater with large holes, shred cheese product into large bowl. Stir in Cheddar cheese and pimientos. Add mayonnaise; stir and fold until mixture is creamy. Serve immediately, or refrigerate until serving time. Serve with crackers, cocktail bread slices, pretzels or cut-up fresh veggies.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

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