Delight your guests with these wonderful muffins made using Original Bisquick® mix, peanut butter and chocolate chips – a warm treat.
Peanut Butter-Chocolate Chip Muffins
- Prep Time 10 min
- Total 35 min
- Servings 18
- Ingredients 7
Ingredients
- 2 cups Original Bisquick™ mix
- 1 cup milk
- 1/2 cup sugar
- 2 eggs
- 1/2 cup chunky peanut butter
- 1/2 teaspoon vanilla
- 1 cup semisweet chocolate chips (6 oz)
Instructions
-
Step1Heat oven to 350°F. Place paper baking cup in each of 18 regular-size muffin cups; spray paper cups with cooking spray.
-
Step2In large bowl, stir Bisquick mix, milk, sugar and eggs just until dry ingredients are moistened. In small bowl, mix peanut butter and vanilla just until blended; stir in chocolate chips. Stir into batter. Divide batter among muffin cups, filling each two-thirds full.
-
Step3Bake 24 minutes or until lightly browned. Remove from pan to cooling rack. Serve warm.
Nutrition
195
Calories
10g
Total Fat
5g
Protein
25g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 195
- Total Fat
- 10g
- 0%
- Saturated Fat
- 4g
- 0%
- Sodium
- 214mg
- 0%
- Total Carbohydrate
- 25g
- 0%
- Dietary Fiber
- 1g
- 0%
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1 Other Carbohydrate; 1 1/2 Fat;Carbohydrate Choice
1 1/2
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