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Peanut Butter Brookie Deep-Dish Dessert Pizza

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  • Prep Time 25 min
  • Total 3 hr 5 min
  • Servings 16
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When it comes to dessert, we think over-the-top is just enough. Betty Crocker™ Peanut Butter Cookie Mix and Betty Crocker™ Fudge Brownie Mix create the “crust” in this chocolate-peanut butter dessert pizza. Once you've created a dessert-worthy crust, add your "pizza sauce," made with sweet cream cheese. Top with miniature peanut butter cups and a peanut butter drizzle. Bring new meaning to pizza night with a brownie dessert pizza that'll be requested for every sweet craving.
By Betty Crocker Kitchens
Updated Aug 31, 2023
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Ingredients

Pizza Base

Toppings

  • 1 package (8 oz) cream cheese, softened
  • 3/4 cup powdered sugar
  • 1/4 cup heavy whipping cream
  • 1/2 teaspoon vanilla
  • 30 miniature peanut butter cups, unwrapped and cut into quarters
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon milk

Steps

  •  
    1
    Heat oven to 350°F. Grease 10-inch springform pan with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
  •  
    2
    Make cookie mix as directed on pouch. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
  •  
    3
    Bake 35 to 40 minutes or until toothpick inserted in center of pan comes out almost clean. Cool completely on cooling rack, about 2 hours.
  •  
    4
    In medium bowl, beat cream cheese, 1/2 cup of the powdered sugar, the whipping cream and vanilla with electric mixer on medium speed until smooth. Spread mixture evenly over brownie base, leaving a 1/2-inch border around the edge. Top with peanut butter cups.
  •  
    5
    In small bowl, beat peanut butter, milk and remaining 1/4 cup powdered sugar. Spoon into resealable food-storage plastic bag; partially seal bag. Cut small tip from corner of bag; drizzle over top of pizza. Cut into 16 wedges, and serve. Store loosely covered in refrigerator.

Tips from the Betty Crocker Kitchens

  • tip 1
    Help your chocolate peanut butter dessert pizza look more like a pizza by leaving the edge of the brownie base visible when you apply the frosting "sauce."
  • tip 2
    If you want to add a pop of color to your brownie dessert pizza, try scattering a 1/2 cup of peanut butter M&M’s® over the top of the peanut butter cups, before you apply the peanut butter drizzle.
  • tip 3
    The peanut butter drizzle in this recipe is on the thick side. If you'd like to have a thinner drizzle, add another teaspoon of milk. You can also pour the peanut butter drizzle into a small resealable food-storage plastic bag, make a small cut in one corner of the bag and squeeze the bag slightly as you drizzle over the top of the pizza.
  • tip 4
    Do you love dessert pizzas? Try this recipe for Brownie and Berries Dessert Pizza. We pair the rich flavors of a Betty Crocker™ Brownie Mix crust, with the bright and sweet taste of fresh berries for the toppings.

Nutrition

Nutrition Facts are not available for this recipe
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