Peanut Butter and Jelly Pinwheels

Here’s a sweet, swirly way to enjoy marshmallow treats! Made with Cinnamon Toast Crunch™, these no-bake marshmallow bars are spread into a thin layer that’s slathered with creamy peanut butter and fruity preserves. The cinnamon marshmallow layer is rolled up like a jelly roll cake and cut into slices, creating a snack that’s as fun to look at as it is to eat. Hailing from our top-rated Betty Crocker Cookies: Irresistibly Easy Recipes for Any Occasion cookbook, this clever recipe literally gives marshmallow treats a sweet spin. Tuck a slice in a lunch box or surprise kiddos with these treats as they walk in the door after school. You’re guaranteed to receive smiles and maybe even get them to slow down long enough to tell you about their day!

Made in the microwave, these tasty swirls are a perfect treat to make during on a hot summer day, since there’s no heating up your oven to make a batch. But they are so easy to make, keep them in mind for whenever the sweet tooth strikes. They will bring out the kid in all of us. Serve them with a glass of milk, for the best-tasting peanut butter and jelly recipe, ever!