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One-Pot Caesar Chicken Pasta

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By Betty Crocker Kitchens
Updated May 11, 2022
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This creamy one-pot angel hair pasta has all the tangy Caesar flavors of Parmesan, garlic and chicken, plus some fresh broccoli to make it a meal.

One-Pot Caesar Chicken Pasta

  • Prep Time 10 min
  • Total 25 min
  • Servings 6
  • Ingredients 9
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Ingredients

  • 1 carton (32 oz) Progresso™ chicken broth
  • 8 oz angel hair pasta, broken in half
  • 2 cups chopped cooked chicken
  • 1 1/2 cups small fresh broccoli florets
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup refrigerated creamy Caesar dressing
  • 1/4 cup shredded Parmesan cheese
Make With
Progresso Broth

Instructions

  • Step 
    1
    In 4- to 5-quart Dutch oven, add chicken broth, pasta, chicken, broccoli, garlic powder, salt and pepper.
  • Step 
    2
    Heat to boiling over medium-high heat. Reduce heat to medium; cook 8 to 10 minutes, stirring occasionally, until most of liquid is absorbed.
  • Step 
    3
    Stir in Caesar dressing; cook 1 to 2 minutes longer or until heated through. Remove from heat; stir in Parmesan cheese. Serve with additional Parmesan cheese, if desired.

Nutrition

390 Calories
17g Total Fat
22g Protein
38g Total Carbohydrate
4g Sugars

Nutrition Facts

Serving Size: 1 Cup
Calories
390
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
45mg
14%
Sodium
1040mg
44%
Potassium
230mg
7%
Total Carbohydrate
38g
13%
Dietary Fiber
2g
10%
Sugars
4g
Protein
22g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
15%
15%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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