Skip to Content
Menu

One-Pot Caesar Chicken Pasta

Updated May 11, 2022
  • Pin
This creamy one-pot angel hair pasta has all the tangy Caesar flavors of Parmesan, garlic and chicken, plus some fresh broccoli to make it a meal.

One-Pot Caesar Chicken Pasta

  • Prep Time 10 min
  • Total 25 min
  • Servings 6
  • Ingredients 9
  • Pin

Ingredients

  • 1 carton (32 oz) Progresso™ chicken broth
  • 8 oz angel hair pasta, broken in half
  • 2 cups chopped cooked chicken
  • 1 1/2 cups small fresh broccoli florets
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup refrigerated creamy Caesar dressing
  • 1/4 cup shredded Parmesan cheese
Make With
Progresso Broth

Instructions

  • Step 
    1
    In 4- to 5-quart Dutch oven, add chicken broth, pasta, chicken, broccoli, garlic powder, salt and pepper.
  • Step 
    2
    Heat to boiling over medium-high heat. Reduce heat to medium; cook 8 to 10 minutes, stirring occasionally, until most of liquid is absorbed.
  • Step 
    3
    Stir in Caesar dressing; cook 1 to 2 minutes longer or until heated through. Remove from heat; stir in Parmesan cheese. Serve with additional Parmesan cheese, if desired.

Nutrition

390 Calories
17g Total Fat
22g Protein
38g Total Carbohydrate
4g Sugars

Tips from the Betty Crocker Kitchens

  • tip 1
    Rotisserie chicken is a great substitute for cooked chicken in this recipe.
  • tip 2
    Refrigerated Caesar dressing such as Marzetti™ is found in the produce section alongside the vegetables. We like the enhanced flavor it brings to this pasta!
  • Trademarks referred to herein are the properties of their respective owners.
© 2025 ®/TM General Mills All Rights Reserved