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No-Bake Cranberry Nut Cookies

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By Betty Crocker Kitchens
Updated Jan 6, 2014
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No baking needed! Just a few minutes of stove-top prep and you’re on your way to a cookie packed with cereal, fruit and nuts.

No-Bake Cranberry Nut Cookies

  • Prep Time 15 min
  • Total 45 min
  • Servings 24
  • Ingredients 8
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Ingredients

  • 4 cups Fiber One™ Honey Clusters cereal
  • 1 cup chopped sweetened dried cranberries
  • 1/2 cup roasted unsalted sunflower nuts
  • 1/3 cup cashew pieces
  • 3/4 cup packed brown sugar
  • 1/2 cup corn syrup
  • 1/4 cup creamy peanut butter
  • 1 teaspoon vanilla

Instructions

  • Step 
    1
    In large bowl, mix cereal, cranberries, sunflower nuts and cashews.
  • Step 
    2
    In 2-quart saucepan, mix brown sugar, corn syrup and peanut butter. Heat to boiling over medium-high heat, stirring constantly. Boil and stir 1 minute. Remove from heat; stir in vanilla.
  • Step 
    3
    Pour syrup over cereal mixture, stirring until evenly coated. Drop mixture by slightly less than 1/4 cupfuls onto waxed paper. Cool completely, about 30 minutes.

Nutrition

150 Calories
4g Total Fat
2g Protein
27g Total Carbohydrate
15g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
50mg
2%
Potassium
85mg
2%
Total Carbohydrate
27g
9%
Dietary Fiber
2g
10%
Sugars
15g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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