Here’s a great take-along for picnics!
Marshmallow-Granola Brownies
- Prep Time 10 min
- Total 2 hr 20 min
- Servings 16
- Ingredients 4
Ingredients
- 1 box (16 oz) Betty Crocker™ Delights Supreme Original Brownie Mix
- Water, vegetable oil and egg called for on brownie box
- 1/2 cup granola, slightly crushed
- 1 cup miniature marshmallows
Instructions
-
Step1Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch square pan with foil, allowing some to hang over edges of pan. Grease bottom and sides of foil with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
-
Step2Bake 28 to 31 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
-
Step3Sprinkle granola and marshmallows over brownies. Bake about 5 minutes longer or until marshmallows are puffed and light golden brown. Cool completely on cooling rack, about 1 1/2 hours. Using foil to lift, remove brownies from pan, and peel foil away. Cut into 4 rows by 4 rows.
Nutrition
180
Calories
6g
Total Fat
1g
Protein
29g
Total Carbohydrate
18g
Sugars
Nutrition Facts
Serving Size: 1 Brownie
- Calories
- 180
- Calories from Fat
- 60
- Total Fat
- 6g
- 10%
- Saturated Fat
- 1g
- 4%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 4%
- Sodium
- 100mg
- 4%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 18g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 8%
- 8%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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