This warm, buttery syrup is a simple creation perfect for pancakes.
Maple-Orange Syrup
- Prep Time 5 min
- Total 8 min
- Servings 10
- Ingredients 3
Ingredients
- 1 cup maple-flavored syrup
- 3 tablespoons orange juice
- 3 tablespoons butter or margarine
Instructions
-
Step1Heat all ingredients until warm.
Nutrition
100
Calories
3 g
Total Fat
0g
Protein
10 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving (2 tablespoons)
- Calories
- 100
- Calories from Fat
- 25
- Total Fat
- 3 g
- Saturated Fat
- 2 g
- Cholesterol
- 5 mg
- Sodium
- 45 mg
- Potassium
- 10 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 0g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Fruit; 1 Fat;Tips from the Betty Crocker Kitchens
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