Make this satisfying side with two ingredients in 10 minutes!
Mac and Cheese with Broccoli
- Prep Time 10 min
- Total 10 min
- Servings 3
- Ingredients 2
Ingredients
- 1/2 cup uncooked elbow macaroni (2 oz)
- 1 box (10 oz) frozen broccoli & cheese sauce
Instructions
-
Step1In 2-quart saucepan, cook macaroni as directed on package. Drain; return to saucepan.
-
Step2Meanwhile, cook broccoli as directed on box.
-
Step3Stir broccoli with cheese sauce into macaroni.
Nutrition
135
Calories
3g
Total Fat
5g
Protein
22g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 2/3 Cup
- Calories
- 135
- Calories from Fat
- 25
- Total Fat
- 3g
- 5%
- Saturated Fat
- 0g
- 0%
- Cholesterol
- 5mg
- 2%
- Sodium
- 550mg
- 23%
- Total Carbohydrate
- 22g
- 7%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 5g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 16%
- 16%
- Vitamin C
- 16%
- 16%
- Calcium
- 4%
- 4%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 Vegetable; 1/2 Fat;Carbohydrate Choice
1 1/2Tips from the Betty Crocker Kitchens
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