Heavenly angel food cake is speckled with chocolate chips. For chocolate nirvana, drizzle each piece with chocolate syrup!
Low-Fat Chocolate Chip Angel Food Cake
- Prep Time 10 min
- Total 3 hr 0 min
- Servings 12
- Ingredients 5
Ingredients
- 1 box (1 lb) white angel food cake mix
- Water called for on cake mix box
- 1/2 cup miniature semisweet chocolate chips
- Chocolate-flavor syrup, if desired
- Fresh berries, if desired
Instructions
-
Step1Move oven rack to lowest position (remove other racks). Heat oven to 350°F. Make cake mix as directed on box--except gently stir chocolate chips into batter. Bake, cool and remove from pan as directed.
-
Step2To serve, cut into 12 slices. Drizzle each slice with chocolate syrup; top with berries.
Nutrition
180
Calories
2g
Total Fat
3g
Protein
37g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 180
- Calories from Fat
- 20
- Total Fat
- 2g
- 3%
- Saturated Fat
- 1 1/2g
- 6%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 320mg
- 13%
- Potassium
- 65mg
- 2%
- Total Carbohydrate
- 37g
- 12%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
2 1/2
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