It's sheer bliss - lots of fresh fruit topped with creamy yogurt.
Layered Yogurt Fruit Salad
- Prep Time 15 min
- Total 15 min
- Servings 8
- Ingredients 8
Ingredients
- 1 container (6 ounces) Yoplait® Thick & Creamy Key lime pie yogurt
- 2 tablespoons orange juice
- 2 cups fresh pineapple chunks
- 1 cup strawberry halves
- 2 cups green grapes
- 1 cup blueberries
- 2 cups cubed cantaloupe
- 1/4 cup flaked or shredded coconut, toasted
Instructions
-
Step1Mix yogurt and orange juice; set aside.
-
Step2In 2 1/2-quart clear glass bowl, layer fruit in order listed. Pour yogurt mixture over fruit. Sprinkle with coconut. Serve immediately.
Nutrition
120
Calories
2g
Total Fat
2g
Protein
25g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 120
- Calories from Fat
- 20
- Total Fat
- 2g
- 0%
- Saturated Fat
- 1g
- 0%
- Cholesterol
- 0mg
- 0%
- Sodium
- 25mg
- 0%
- Total Carbohydrate
- 25g
- 0%
- Dietary Fiber
- 2g
- 0%
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 12%
- 12%
- Vitamin C
- 70%
- 70%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
0 Starch; 2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Tips from the Betty Crocker Kitchens
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