Impossibly Easy Chipotle Ranch Chicken Pizza
Updated May 28, 2015
No rolling this crust, just pat it in the pan! Bisquick™ mix makes fresh pizza easier than ever!
Impossibly Easy Chipotle Ranch Chicken Pizza
- Prep Time 20 min
- Total 30 min
- Servings 8
- Ingredients 7
Ingredients
- 2 cups Original Bisquick™ mix
- 2 cups shredded pepper Jack cheese (8 oz)
- 1/2 cup hot water
- 1/3 cup chipotle ranch dressing
- 5 tablespoons chopped fresh cilantro
- 1 1/2 cups shredded deli rotisserie chicken
- 1 cup chopped tomato
Instructions
-
Step1Heat oven to 400°F. Spray 12-inch pizza pan with cooking spray.
-
Step2In medium bowl, stir Bisquick™ mix, 3/4 cup of the cheese and the hot water with spoon until soft dough forms. Press dough evenly in pizza pan.
-
Step3Bake 8 minutes. Spread dressing evenly over partially baked crust. Sprinkle 4 tablespoons of the cilantro and 3/4 cup of the cheese on dressing. Top with chicken, tomato and remaining 1/2 cup of the cheese.
-
Step4Bake 8 to 10 minutes or until edges of crust are golden brown. Sprinkle with remaining fresh cilantro.
Nutrition
330
Calories
20g
Total Fat
16g
Protein
22g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 330
- Calories from Fat
- 180
- Total Fat
- 20g
- 31%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 1g
- Cholesterol
- 55mg
- 18%
- Sodium
- 770mg
- 32%
- Potassium
- 180mg
- 5%
- Total Carbohydrate
- 22g
- 7%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 3g
- Protein
- 16g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 4%
- 4%
- Calcium
- 20%
- 20%
- Iron
- 8%
- 8%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;Carbohydrate Choice
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