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Hawaiian Pizza

Updated Oct 4, 2010
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Five ingredient and 20 minutes is all it takes to make this great pizza - perfect if you love Island cuisine.

Hawaiian Pizza

  • Prep Time 10 min
  • Total 20 min
  • Servings 6
  • Ingredients 5
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Ingredients

  • 1 Italian bread shell or ready-to-serve pizza crust (12 inches in diameter)
  • 1 can (8 ounces) tomato sauce
  • 2 cups cubed cooked chicken
  • 1 can (8 ounces) pineapple tidbits, well drained
  • 1 cup shredded mozzarella cheese (4 ounces)

Instructions

  • Step 
    1
    Heat oven to 400°. Place bread shell on ungreased cookie sheet.
  • Step 
    2
    Spread tomato sauce over bread shell. Top with chicken and pineapple. Sprinkle with cheese. Bake 8 to 10 minutes or until pizza is hot and cheese is melted.

Nutrition

420 Calories
10g Total Fat
26g Protein
59g Total Carbohydrate

Nutrition Facts

Serving Size: 1 serving
Calories
420
Calories from Fat
90
Total Fat
10g
Saturated Fat
4g
Cholesterol
50mg
Sodium
780mg
Total Carbohydrate
59g
Dietary Fiber
3g
Protein
26g
% Daily Value*:
Iron
22%
22%
Exchanges:
3 Starch; 1 Fruit; 2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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