Three ingredients turn ordinary grilled chicken into sensational grilled chicken - all in just 30 minutes.
Grilled Cheesy Ham-Stuffed Chicken
- Prep Time 15 min
- Total 30 min
- Servings 8
- Ingredients 4
Ingredients
- 8 large boneless, skinless chicken breasts halves (about 2 1/2 pounds)
- 1/2 cup herb-and-garlic spreadable cheese
- 4 ounces thinly sliced prosciutto or fully cooked ham
- 1/2 cup zesty Italian dressing
Instructions
-
Step1Heat coals or gas grill for direct heat. Carefully cut a horizontal slit in each chicken breast half, making a pocket when top of chicken is lifted back.
-
Step2Spread 1 tablespoon cheese inside each chicken pocket. Top with folded slices of prosciutto. Close chicken around filling, being sure that most of the filling is enclosed. Brush dressing on chicken.
-
Step3Cover and grill chicken 4 to 5 inches from medium-high heat 10 to 12 minutes, brushing occasionally with dressing and turning once, until juice of chicken is no longer pink when centers of thickest pieces are cut.
Nutrition
285
Calories
15g
Total Fat
35g
Protein
2g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 285
- Calories from Fat
- 135
- Total Fat
- 15g
- Saturated Fat
- 5g
- Cholesterol
- 110mg
- Sodium
- 400mg
- Total Carbohydrate
- 2g
- Dietary Fiber
- 0g
- Protein
- 35g
% Daily Value*:
- Iron
- 8%
- 8%
Exchanges:
5 Lean Meat;Tips from the Betty Crocker Kitchens
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