These cute-as-a-button cupcakes are sure to put a smile on your son’s or daughter’s (or husband’s or niece’s) face!
Goin' Fishin' Cupcakes
- Prep Time 5 min
- Total 2 hr 31 min
- Servings 24
- Ingredients 7
Ingredients
Cupcakes
- 1 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 tub 16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- Blue food color
Fishing Poles
- 24 cocktail straws
- 24 pieces dental floss
- 24 Betty Crocker™ Shark Bites™ chewy fruit snacks (2 to 3 pouches)
Instructions
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Step1Heat oven to 350°F (325°F for dark or nonstick pans). Make and cool cake as directed on box for 24 cupcakes.
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Step2Stir together frosting and 2 or 3 drops food color. Frost cupcakes with blue frosting; pull up on frosting, using metal spatula, so frosting looks like waves.
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Step3To make fishing poles, cut each straw to make one 3-inch piece. Cut dental floss into 3 1/2-inch lengths. Attach piece of dental floss to end of each straw, using needle, to look like fish line. Attach 1 fruit snack to end of each piece of dental floss. Decorate each cupcake with a fishing pole. Store loosely covered.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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