These delicious gluten free cinnamon rolls made with Bisquick™ Gluten Free pancake & baking mix are buttery and full of ground cinnamon—frosted with a sweet cream glaze.
Gluten-Free Cinnamon Rolls
- Prep Time 15 min
- Total 45 min
- Servings 8
- Ingredients 9
Ingredients
- 1/2 cup packed brown sugar
- 2 teaspoons ground cinnamon
- 3 cups Bisquick™ Gluten Free pancake & baking mix
- 1/4 cup granulated sugar
- 1 1/4 cups milk
- 1 egg
- 1/4 cup butter, melted
- 1 cup gluten-free powdered sugar
- 1/4 cup whipping cream
Instructions
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Step1Heat oven to 425°F. Spray 9-inch round cake pan with cooking spray (without flour). In small bowl, mix brown sugar and cinnamon; set aside.
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Step2In large bowl, stir Bisquick™ mix, granulated sugar, milk and egg until dough forms.
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Step3Place dough on surface sprinkled with additional Bisquick™ mix; knead 5 times. Roll dough into 16x12- inch rectangle. Brush with 2 tablespoons of the melted butter; sprinkle evenly with brown sugar mixture. Starting at short side, roll up tightly; pinch edge of dough to seal well. Cut into 1 1/2-inch slices. In pan, place slices, cut sides down. Brush with remaining 2 tablespoons melted butter.
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Step4Bake 20 to 25 minutes or until golden brown. Cool 5 minutes. Remove from pan.
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Step5In small bowl, mix powdered sugar and whipping cream until smooth. Spread glaze over rolls. Serve warm.
Nutrition
430
Calories
9g
Total Fat
5g
Protein
81g
Total Carbohydrate
39g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 430
- Calories from Fat
- 90
- Total Fat
- 9g
- 15%
- Saturated Fat
- 6g
- 29%
- Trans Fat
- 0g
- Cholesterol
- 50mg
- 17%
- Sodium
- 590mg
- 25%
- Potassium
- 90mg
- 3%
- Total Carbohydrate
- 81g
- 27%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 39g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 15%
- 15%
- Iron
- 4%
- 4%
Exchanges:
1 1/2 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
5 1/2Tips from the Betty Crocker Kitchens
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