Game-Day Black Bean Hummus
Brooke Lark
Updated Mar 9, 2023
Say hello to a get-together-ready dip that will score big with your friends! We pureed black beans into a garlicky, spicy black bean hummus that's ready in just 10 minutes. This Game-Day Black Bean Hummus recipe makes the perfect satisfying snack or app for 6. That's a home run if we've ever seen one!
Game-Day Black Bean Hummus
- Prep Time 10 min
- Total 10 min
- Servings 6
- Ingredients 11
Ingredients
- 2 cans (15 oz each) Progresso™ black beans, drained
- 1/4 small sweet onion
- 3 to 4 cloves roasted garlic
- 1/2 jalapeño chile, seeds removed
- Dash salt
- 3 tablespoons fresh lime juice (2 medium)
- 1/4 cup olive oil
- 1 avocado, pitted, peeled and diced
- 1/4 cup chopped tomato
- 1 tablespoon chopped fresh cilantro
- Tortilla chips
Instructions
-
Step1Place beans in food processor or industrial-strength blender. Add onion, garlic, chile, salt, lime juice and oil; puree until smooth, adding additional oil, if needed, until mixture is a smooth consistency.
-
Step2Spoon mixture into serving dish. Top with avocado, tomato and cilantro. Serve immediately with tortilla chips.
Nutrition
Nutrition Facts are not available for this recipe
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