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Fattoush Pasta Salad

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By Betty Crocker Kitchens
Updated Dec 21, 2009
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Prize-Winning Recipe 2009! Take a taste adventure with a middle eastern Mediterranean-inspired salad made in minutes with a pasta salad mix.

Fattoush Pasta Salad

  • Prep Time 30 min
  • Total 30 min
  • Servings 10
  • Ingredients 14
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Ingredients

  • 1 box Betty Crocker™ Suddenly Salad® classic pasta salad mix
  • 1/3 cup olive oil
  • 1/4 cup fresh lemon juice
  • 2 teaspoons all purpose Greek seasoning
  • 1 1/2 cups coarsely chopped cucumber
  • 1 cup coarsely chopped romaine lettuce
  • 1 cup crumbled feta cheese (4 oz)
  • 1 cup grape tomatoes, halved
  • 1/2 cup thinly sliced zucchini, cut slices into quarters
  • 1/3 cup thinly sliced radishes
  • 1/3 cup chopped red onion
  • 1/3 cup chopped fresh flat leaf parsley
  • 1 tablespoon finely chopped fresh mint leaves
  • 2 cups garlic flavored croutons

Instructions

  • Step 
    1
    Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • Step 
    2
    Drain pasta; rinse with cold water. Shake to drain well.
  • Step 
    3
    In large bowl, stir together Seasoning mix, oil, lemon juice and Greek seasoning. Add pasta and all remaining ingredients; toss gently. Cover and refrigerate 1 hour to chill.

Nutrition

220 Calories
12g Total Fat
5g Protein
25g Total Carbohydrate
4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
100
Total Fat
12g
18%
Saturated Fat
3g
16%
Trans Fat
1/2g
Cholesterol
10mg
4%
Sodium
790mg
33%
Potassium
200mg
6%
Total Carbohydrate
25g
8%
Dietary Fiber
1g
6%
Sugars
4g
Protein
5g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
8%
8%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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