Entertaining can be easy! Assemble an appetizing arrangement that serves 24 in no time at all.
Elegant Cheese and Fruit Platter
- Prep Time 15 min
- Total 45 min
- Servings 24
- Ingredients 11
Ingredients
- 1 block (8 oz) white Cheddar cheese
- 1 wedge (8 oz) blue cheese (such as Stilton or Gorgonzola)
- 1 round (8 oz) Brie cheese
- 1 large crisp red eating apple, sliced
- 1 medium pear, sliced
- 1 pint (2 cups) strawberries, halved
- 3/4 lb seedless green grapes, cut into small clusters
- 3/4 lb seedless red grapes, cut into small clusters
- 1 package (7 oz) dried apricots
- 1/4 cup dried cherries or sweetened dried cranberries
- Fresh rosemary sprigs, if desired
Instructions
-
Step1On large serving platter, arrange cheeses in center. Cover; let stand at room temperature about 30 minutes.
-
Step2Arrange fresh fruit in groups around cheeses. Sprinkle dried apricots and cherries over cheeses and fruit. Tuck rosemary sprigs among fruit.
-
Step3To serve, provide cheese planes for harder cheeses and cheese spreaders for soft cheeses. If desired, serve cheeses and fruit with crackers.
Nutrition
170
Calories
9g
Total Fat
7g
Protein
16g
Total Carbohydrate
12g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 170
- Calories from Fat
- 80
- Total Fat
- 9g
- 14%
- Saturated Fat
- 5g
- 27%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 9%
- Sodium
- 250mg
- 11%
- Potassium
- 250mg
- 7%
- Total Carbohydrate
- 16g
- 5%
- Dietary Fiber
- 2g
- 6%
- Sugars
- 12g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 20%
- 20%
- Calcium
- 15%
- 15%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved